Entrepreneur Eats

By: Deanna Smith
  • Summary

  • Deanna Smith is your host for conversations about Business and Community, with a side of Eats.

    In 2008, Deanna opened her bakery cafe, Deanna's Gluten Free. But soon after the cafe setting went away to make room for industrial-size ovens for my wholesale side of her business. She has created over 100 breads and pastry including cookies, brownies, cakes, pies, pancake mix, waffle mix, all-purpose flour, pastry flour, hamburger, buns, hot dog buns, dinner rolls, pizza crust, focaccia, baguette, meat pies like chicken pot pie veggie pot pie pot roast pot pie stuffing mix an entire line of soups to go along with our sliced bread of multigrain bread original whole-grain bread cinnamon raisin bread pie crust and flatbread.

    In July, 2023, Deanna was installed as board chair for the Escondido Chamber of Commerce.

    Deanna Smith 2024
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Episodes
  • Yessenia Mendoza - E & J Metal Supply Inc
    Nov 22 2024

    E. & J. Metal Supply first opened its doors in July 2004 and was founded by brothers Efrain and Jose Mendoza. After working in the metal business for more than twenty-seven years, the two brothers decided to open a steel yard of their own. They both put their minds to it and ventured out to make their dream come true.

    As we head towards the future, E.&J. puts Yessenia Mendoza, Efrain and Amparo's daughter, up front and center. Yessenia was appointed as part owner in 2017.

    She will lead us into the next phase of the family business.

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    29 mins
  • Young Entrepreneurs Isaac, Luke and James
    Nov 19 2024

    Isaac, Luke and James are students attending Pacific Ridge School in Carlsbad. They have a ton of business ideas and are true Entrepreneurs at the fearless age of 13 and 14. They discuss how they became friends and business partners, their successes, their challenges and their next idea.

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    25 mins
  • Paul Loska, GIS Surveyors
    Nov 9 2024

    Paul Loska, CEO and co-founder of GIS Surveyors is responsible for managing the overall operations of the company. With 30 years of land surveying expertise, Paul’s vision is clear: Cultivate the right team of professionals to deliver high-quality, innovative geospatial solutions for every client.

    Under Paul’s leadership, he has grown GIS Surveyors to more than 70 employees with offices in San Diego and Orange counties, as well as Seattle and Cincinnati. The firm is now an employee-owned company with clients in the industry segments of municipalities, utilities, and government agencies.

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    34 mins

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