• ft. Arnaldo Castillo of Tio Lucho’s

  • Aug 21 2024
  • Length: 20 mins
  • Podcast

ft. Arnaldo Castillo of Tio Lucho’s

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  • Summary

    • Bridging people and cultures through cooking
    • Arnaldo Castillo didn’t always realize he wanted to cook Peruvian food, but when he finally started, he was cooking from the heart.
    • “Every day we’re just talking about the food we grew up with.”

    Chef Max sits with Arnaldo Castillo at Tio Lucho’s

    Peru meets the Southeast at tioluchos.com

    Simmering at wabe.org/justsat

    This episode of Just Sat with Maximilian Hines was produced by Kevin Rinker and Maximilian Hines. Original music from Micah Freeman. Additional production and editing by Scotty Crowe.

    See omnystudio.com/listener for privacy information.
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