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Letters to a Young Chef
- By: Daniel Boulud
- Narrated by: Mario Brassard
- Length: 3 hrs and 57 mins
- Unabridged
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Overall4.5 out of 5 stars 37
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Performance4.5 out of 5 stars 29
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Story4.5 out of 5 stars 29
From the reinvention of French food through the fine dining revolution in America, Daniel Boulud has been a witness to and a creator of today's food culture. A modern improviser with a classical foundation (a little rock 'n' roll and a lot of Mozart, he'd say), he speaks with the authority that comes from a lifetime of preparing, presenting, and thinking about food - an ancient calling with universal resonance. In Letters to a Young Chef, Boulud speaks not only of how to make a career as a chef in today's world, but also of why one should want to do so in the first place.
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3 out of 5 stars
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It is a easy reading book.
- By Pechika on 05-18-21
- Letters to a Young Chef
- By: Daniel Boulud
- Narrated by: Mario Brassard
It is a easy reading book.
Reviewed: 05-18-21
However, the edition that I have (which is the same cover that this audible has) is different from what the narrator reading. I like to listen Audible while I read the actual book but I couldn’t do that with this book since the paragraph and wording is slightly different. I don’t know which one is earlier version. Mine is paper back edition on 2017.
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2 people found this helpful