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Marshmallow Miracles! (From Root to Roast!) ☁️🌱

This week on Cookie Lab, we're taking a fluffy, fabulous dive into a sweet treat you thought you knew: Homemade Marshmallows, made with real Marshmallow Root! Forget those bland, store-bought cubes – we're crafting cloud-like confections that will redefine your marshmallow experience.

But this isn't just a sweet escape! We're digging deep into the ancient history of marshmallow root, uncovering its surprising origins and its journey from medicinal plant to beloved candy. And for all you curious minds, we're breaking down the scientific magic that turns a special root into that signature fluffy texture.

Plus, don't forget: Cookie Lab is still bringing the deliciousness to YouTube! If you haven't subscribed yet, now's the perfect time to watch all our baking triumphs (and maybe a few comical blunders!).

And a huge, heartfelt thank you to our incredible sponsor, Mightylicious Gluten Free Flour! We'll explain how their fantastic flour helps us create consistently amazing results in all our cookie (and now, marshmallow!) adventures.

Tune in for a truly delightful episode that’s packed with historical revelations, scientific wonders, and the ultimate homemade marshmallow recipe!

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