
Will A Canadian Make The World's Best Oeufs En Meurette?
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About this listen
André catches up with Chef Edgar Trudeau who will be representing Canada at the Clos Vougeot in October where he will be attempting to make the worlds best Oeufs en Meurette.
Miroki has some thoughts on food she has experienced in Portugal and Greece.
You can follow Miroki on Instagram @9ouncesplease
You can follow André on Instagram @andrewinereview
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