From Barn to Cheese Plate
Embracing the Farmstead Tradition of Small-Scale Dairy and Cheese Making
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From Barn to Cheese Plate
Narrated by:
Virtual Voice
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Narrated by:
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Virtual Voice
This title uses virtual voice narration
Virtual voice is computer-generated narration for audiobooks.
About this listen
Ever wondered about the journey milk takes, transforming from being a farm-fresh product to delicious cheese resting on your plate? This eBook is your chance to follow that journey, and even better, to partake in it. Diving deep into the nuances of dairy farming and cheese making, From Barn to Cheese Plate is an interactive guide that helps you appreciate cheese right from its genesis.
The book opens with an extensive discussion about the essentials of dairy farming, focusing on small-scale farming and sustainable dairy practices. From learning about different livestock animals to choosing the right ones for your farm, managing their health and wellness, to understanding the lactation cycle, the first half of the book lays a robust foundation for anyone looking to step into the field of dairy farming.
The journey continues into the magical realm of cheese making with the understanding of its rich history and the necessary equipment to start. Venture into creating delectable soft cheeses such as ricotta, cream cheese, and unique goat cheese at home with easy-to-follow steps. The book then proceeds to unravel the secrets behind making perfect aged hard cheeses adding a pleasant surprise to your culinary skills
Interesting tips on artisanal cheese making, exploring rare varieties, and cultivating cheese cultures keep you involved and excited to try more. One of the unique features of the book is that it equips you with effective marketing strategies to sell your produce and carefully navigate food safety regulations.
As you continue your read, the book educates the reader on ways to sustain your dairy farm emphasizing the importance of recycling, composting, and water conservation techniques. The concluding chapters allow readers to savor cheese tastefully, explaining how to pair it with various foods and wines, and create a grand cheese tasting experience.
From Barn to Cheese Plate is more than just a guide. It's an exploration into a craftsmanship that blends history, culture, and tastes, making cheese not only something to enjoy, but also to cherish. Grab this eBook today and embark on your exciting journey from a barn to a cheese plate!
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