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Indoor Vegetable Gardening
- The Ultimate Guide for Beginners Wanting to Grow Organic Vegetables at Home, in the Kitchen, or in Other Places Indoors (Gardening in Small Places)
- Narrated by: Ivan Busenius
- Length: 3 hrs and 18 mins
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Publisher's summary
Discover everything you need to know about growing vegetables inside your home!
Have you ever imagined being able to serve home-cooked meals, salads, and soups made from vegetables grown right in your home?
Have you ever wanted to have your own garden, but just don’t have the space for it?
Is there a gardener inside you who wants to grow fruits and vegetables safely without the need for chemicals?
Then this is the audiobook for you!
In this simplified guide, you will learn all about why indoor gardens are so great, the benefits of setting one up, and how you can set yours up in a few easy steps. It will teach you how to make the most of your space, from your kitchen countertops to your windowsill, walls, balconies, and pretty much anywhere else in your home.
With this audiobook, you will:
- Learn all the benefits of gardening indoors
- Master organic gardening and learn how to manage pests without chemicals
- Discover how to fertilize your garden organically
- Learn all there is to know about artificial lighting solutions
- Learn to manage indoor temperature and humidity for optimum growing conditions
- Learn how to use natural methods that are safe for your family and pets instead of harsh chemicals
- Master pollination in your indoor garden and learn how to hand-pollinate in the absence of insects
- Learn about various pots and compositions you need to grow your garden
- Receive a step-by-step guide to create a garden indoors for vegetables, herbs, and fruit plants
This audiobook is a simple, no-frills guide about indoor vegetable gardening. You can expect to find nothing but detailed and accurate information and key techniques for proper planting, fertilizing, and harvesting crops from your indoor garden.
So go on and click that “add to cart” button and unleash the gardener in you!
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Story
Follow the trails of hunters - the original storytellers - as they interpret signs, examine tracks, and chase and catch their prey (or fail to). Listeners can curl up with the best authentic hunting fiction and non-fiction, bringing the great Mount Kenya and the prairies of the American Bison into your living room. From Theodore Roosevelt and Gene Hill to Rick Bass and Charles Dickens, remember classic hunting tales and discover new stories of hunters’ luck, camaraderie, and use of smarts on the trail.
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A broad collection of hunting tales
- By Elaine on 06-21-15
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How Dogs Love Us
- A Neuroscientist and His Adopted Dog Decode the Canine Brain
- By: Gregory Berns
- Narrated by: LJ Ganser
- Length: 7 hrs and 41 mins
- Unabridged
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How Dogs Love Us answers the age-old question of dog lovers everywhere and offers profound new evidence that dogs should be treated as we would treat our best human friends: with love, respect, and appreciation for their social and emotional intelligence.
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misleading title
- By Cindy on 08-06-15
By: Gregory Berns
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Mycophilia
- Revelations From the Weird World of Mushrooms
- By: Eugenia Bone
- Narrated by: Aimee Jolson
- Length: 11 hrs and 2 mins
- Unabridged
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In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century.
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Absolutely awful, insufferable, racist author
- By Rs 🦇 on 11-25-19
By: Eugenia Bone
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Free Your Home of Clutter, Clear up Your Life with Hypnosis, Meditation, Relaxation, and Affirmations
- The Sleep Learning System
- By: Joel Thielke
- Narrated by: Joel Thielke
- Length: 2 hrs and 15 mins
- Unabridged
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Clean up the clutter in your home and clear out worry from your life with this guided meditation and relaxation program, from certified hypnotherapist, Joel Thielke. It's as easy as turning on the tracks and falling asleep! The Sleep Learning System is specially designed to work with your subconscious mind during your sleep cycle.
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Good results so far!
- By Dawn A. Mccain on 02-10-15
By: Joel Thielke
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History of Bourbon
- By: Ken Albala, The Great Courses
- Narrated by: Ken Albala
- Length: 3 hrs and 55 mins
- Original Recording
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Is bourbon the quintessential American liquor? Bourbon is not just alcohol - the amber-colored drink is deeply ingrained in American culture and tangled in American history. From the early days of raw corn liquor to the myriad distilleries that have proliferated around the country today, bourbon is a symbol of the United States. This course traces bourbon's entire history, from the 1700s, with Irish, Scottish, and French settlers setting up stills and making distilled spirits in the New World, through today's booming resurgence.
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Expected a lot more about bourbon
- By Wes on 04-14-20
By: Ken Albala, and others
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Puppy Training in 7 Easy Steps
- Everything You Need to Know to Raise the Perfect Dog
- By: Mark Van Wye, Zoom Room Dog Training
- Narrated by: Mark Van Wye
- Length: 3 hrs and 53 mins
- Unabridged
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If you’re anything like most new puppy parents, it won’t take long to realize that your fuzzy little bundle of joy can also bark, chew, jump, and mysteriously get into A LOT of trouble around the house. Don’t panic - slowly remove the shoe from your pup’s mouth and open this book, because it’s time to start successfully training.
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Straight forward and engaging
- By Katherine Rodman on 06-04-20
By: Mark Van Wye, and others
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The Triumph of Seeds
- How Grains, Nuts, Kernels, Pulses & Pips Conquered the Plant Kingdom and Shaped Human History
- By: Thor Hanson
- Narrated by: Marc Vietor
- Length: 7 hrs and 30 mins
- Unabridged
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We live in a world of seeds. From our morning toast to the cotton in our clothes, they are quite literally the stuff and staff of life, supporting diets, economies, and civilizations around the globe. Just as the search for nutmeg and the humble peppercorn drove the Age of Discovery, so did coffee beans help fuel the Enlightenment and cottonseed help spark the Industrial Revolution. And from the fall of Rome to the Arab Spring, the fate of nations continues to hinge on the seeds of a Middle Eastern grass known as wheat.
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Delightfully simplistic!
- By Adrian on 03-30-16
By: Thor Hanson
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Lightly
- How to Live a Simple, Serene & Stress-Free Life
- By: Francine Jay
- Narrated by: Casey Turner
- Length: 5 hrs and 23 mins
- Unabridged
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What's more, Lightly is a complete philosophy of life. When you're tempted by an impulse purchase, trying to resist a chocolate donut, or struggling to say no to another obligation, all you have to remember is one word - "lightly" - to boost your resolve and make beautiful choices. It doesn't get any easier than that. Lightly is like a recipe book for minimalism, designed so you can dip into it anytime for advice and inspiration.
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Good message, too repetitive
- By Amazon Customer on 05-30-19
By: Francine Jay
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Wine for Normal People
- A Guide for Real People Who Like Wine, But Not the Snobbery That Goes with It
- By: Elizabeth Schneider
- Narrated by: Elizabeth Schneider
- Length: 14 hrs and 20 mins
- Unabridged
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This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people". More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more!
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When they want 5 star wine knowledge but ur 22 y/o
- By Alexia L. on 05-06-21
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Secretariat
- By: William Nack
- Narrated by: Grover Gardner
- Length: 14 hrs and 34 mins
- Unabridged
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In 1973, Secretariat, the greatest champion in horse-racing history, won the Triple Crown. The only horse to ever grace the covers of Time, Newsweek, and Sports Illustrated in the same week, he also still holds the record for the fastest times in both the Kentucky Derby and the Belmont Stakes. He was also the only non-human chosen as one of ESPN's "50 Greatest Athletes of the Century".
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Loved It - But It Is Not Just About A Super Horse
- By Julie on 06-10-12
By: William Nack
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Buzz
- The Nature and Necessity of Bees
- By: Thor Hanson
- Narrated by: Brant Pope
- Length: 7 hrs and 5 mins
- Unabridged
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Bees are like oxygen: ubiquitous, essential, and, for the most part, unseen. While we might overlook them, they lie at the heart of relationships that bind the human and natural worlds. In Buzz, the beloved Thor Hanson takes us on a journey that begins 125 million years ago, when a wasp first dared to feed pollen to its young. From honeybees and bumbles to lesser-known diggers, miners, leafcutters, and masons, bees have long been central to our harvests, our mythologies, and our very existence. They've given us sweetness and light, the beauty of flowers, and as much as a third of the foodstuffs we eat. And, alarmingly, they are at risk of disappearing.
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Not just honeybees!
- By Joshua R. Jacobs on 11-28-18
By: Thor Hanson
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Sourdough Culture
- A History of Bread Making from Ancient to Modern Bakers
- By: Eric Pallant
- Narrated by: Daniel Henning
- Length: 9 hrs and 54 mins
- Unabridged
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Sourdough bread fueled the labor that built the Egyptian pyramids. The Roman Empire distributed free sourdough loaves to its citizens to maintain political stability. More recently, amidst the COVID-19 pandemic, sourdough bread baking became a global phenomenon as people contended with being confined to their homes and sought distractions from their fear, uncertainty, and grief. In Sourdough Culture, environmental science professor Eric Pallant shows how throughout history, sourdough bread baking has always been about survival.
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What an awesome book!
- By Peter on 06-06-22
By: Eric Pallant
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It's Only Slow Food Until You Try to Eat It
- Misadventures of a Suburban Hunter-Gatherer
- By: Bill Heavey
- Narrated by: Bill Heavey
- Length: 9 hrs and 26 mins
- Unabridged
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A longtime contributor to Field and Stream, Bill Heavey knew more than a little about hunting and fishing when he embarked on an ambitious project a few years ago to see how far he could get eating wild. But Heavey knew next to nothing about gardening or foraging, and he lives in northern Virginia, close to Washington, D.C. The rural wilds, this was not. Is it any surprise that his tasty triumphs were equaled by his hilarious misadventures?
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Not what I thought, but still loved it.
- By Austin Kelley on 12-08-16
By: Bill Heavey
What listeners say about Indoor Vegetable Gardening
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Milan Bueno
- 04-19-22
An excellent resource
This book is an excellent step-by-step resource for getting started in gardening. Many of us have no idea how to really get started with a garden and this book covers everything you need to know to grow a successful garden. Everything from the planting cycle, the seeds, the soil, dealing with insects and pests, and harvesting. Well done. I enjoyed this book very much.
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- Elsie Barragan
- 04-25-22
information than you could ever imagine!
You are perusing this survey since you can't envision anybody composing a book about beginning seeds indoors. Put a seed in a unit, water it, and afterward gaze at asking why it's not developing. Done that!
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- Eldon Rickards
- 04-22-22
About growing veggies.
I can't imagine any part of essential vegetable planting, that isn't canvassed in that frame of mind, from arranging and setting up your plot to collecting and arranging the following year's methodology, this essayist appears to take care of it. It is written in a simple-to-understand style and however, it is actually a 'go'- to' message for data as required, whether for a specific plant, soil type, or season. I'm extremely glad to suggest this book.
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- Kasie Engelhard
- 04-27-22
Guide for starting seeds
The book is not difficult to peruse and covers every one of the nuts and bolts to begin your own seedlings. Seeds are such a great deal less expensive and it's amusing to see these fill consistently fully expecting spring/summer.
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- IsauraRaborn
- 04-04-22
A Great Place to Start
This is an elegantly composed, simple-to-follow, useful book. In the wake of understanding it, I requested two something else for planting companions. It's elegantly composed and has clear guidelines, pleasant representations, and a simple; complete file.
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- VickyFader
- 04-06-22
Great GUIDE!
Have next to no experience cultivating and it was extremely helpful and useful to get this book. The main explanation I gave four stars was on the grounds that the book came filthy. Which is an audit on amazon and not.
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- Mayola Stemm
- 04-26-22
I learned more about starting seeds indoors
I wish I had this book toward the start of the year. I had a few effective seeds that developed, developed into seedlings, and got relocated into my outside garden. There are a few supportive tips that I will attempt next season.
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- Cecil Wigley
- 04-17-22
Nice guidebook
It encourages the peruser to begin little (truly savvy when extravagance can bring about making a task excessively aggressive.) There was brilliant counsel on the most proficient method to sort out what sort of soil you have. It examines brought versus up in-ground beds. There is an accentuation on supportability all through the book, with an emphasis on privately adjusted crops (instead of this season's glossy article at a major box retailer).
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- Dell Gemmill
- 04-30-22
Best vegetable gardening book on the market!
It is so profoundly great, with down-to-earth education about the inward work we can all pick. I've advanced such a great amount from Mari Silva's insight into her composition and education. This book is moving me (and testing me) to follow up on what I've realized.
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- Gavin Heasley
- 04-23-22
Great place to start
The Audiobook is thoroughly examined, straightforward, and incredibly supportive in directing you from start to finish. I value the photos included, and the graphs as the two of them assist with making the material a lot more clear.
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