Ever since she got pregnant freshman year, Emoni Santiago’s life has been about making the tough decisions - doing what has to be done for her daughter and her abuela. The one place she can let all that go is in the kitchen, where she adds a little something magical to everything she cooks, turning her food into straight-up goodness. Even though she dreams of working as a chef after she graduates, Emoni knows that it’s not worth her time to pursue the impossible. Yet despite the rules she thinks she has to play by, once Emoni starts cooking, her only choice is to let her talent break free.

Breezing into the tony seaside paradise of Westport, Connecticut, gorgeous thirtysomething Piper Reynard sets down roots, opening a rehab and wellness space and joining a local yacht club. When she meets Leo Drakos, a handsome, successful lawyer, the wedding ring on his finger is the only thing she doesn’t like about him. Yet as Piper well knows, no marriage is permanent.

Lisa Hodges needs to make a decision fast. Thanks to her dead husband’s gambling addiction, their savings is almost gone...Her only options are to sell the house and move off-island, or, she could use her cooking and entertaining skills and turn her home into a bed and breakfast. Come visit Nantucket and see how Lisa's new bed and breakfast has an impact on almost everyone in her family.

When Condé Nast offered Ruth Reichl the top position at America’s oldest epicurean magazine, she declined. She was a writer, not a manager, and had no inclination to be anyone’s boss. Yet Reichl had been reading Gourmet since she was eight; it had inspired her career. How could she say no? This is the story of a former Berkeley hippie entering the corporate world and worrying about losing her soul. It is the story of the moment restaurants became an important part of popular culture, a time when the rise of the farm-to-table movement changed, forever, the way we eat.

All Georgia Rae Winston wants is to fall in love. Life, of course, has other plans. Georgia’s biggest challenge in the farming town of Wildcat Springs, Indiana, is figuring out how to win Evan Beckworth’s heart. Until the day she discovers the body of a former student in the woods. She assumes it was an accident. When she starts to suspect it wasn’t, it stirs memories of her father’s murder nine years earlier. A murder never solved. Georgia refuses to let that happen this time.

Master Chef Jamie Onassis has used every penny she has to buy a beautiful country inn she plans to turn into a five-star restaurant. Unfortunately, the inn turns out to be a "handyman's special" and, without the skills or capital to make the necessary repairs, Jamie risks losing everything. Home and garden expert Valkyrie Valentine is a rising star among the do-it-yourself set. A seemingly perfect homemaker, Valkyrie seems destined to become the next Martha Stewart - as long as no one discovers her embarrassing little secret: she can't cook.

As the owner of Mahalia’s Sweet Tea, Halia Watkins is famous in Maryland’s Prince George’s County for her down-home cuisine. But when she has the chance to showcase her talents on national TV, she becomes the star of a murder mystery that’s too hot to handle!

Chef Carrie Ann Cole is about to embark on the adventure of a lifetime - an assignment as the new Personal Chef to the Royal Family at Kensington Palace. But no sooner has Carrie Ann touched down across the pond and donned her apron than a dead body crops up beneath the royal kale beds.

It's the end of the summer and prodigal daughter Maggie Crozat has returned home to her family's plantation-turned-bed-and-breakfast in Louisiana. The Crozats have an inn full of guests for the local food festival. But when the elderly couple keels over dead within minutes of each other - one from very unnatural causes - Maggie and her family suddenly become suspects in a murder.

Samantha Barnes was always a foodie. And when the CIA (that’s the Culinary Institute of America) came calling, she happily traded in Cape Cod for the Big Apple. But then the rising young chef’s clash with another chef (her ex!) boils over and goes viral. So when Sam inherits a house on the Cape and lands a job writing restaurant reviews, it seems like the perfect pairing. What could go wrong? Well, as it turns out, a lot.

Margo Everson sees the call out for the cookbook club and knows she’s found her people. Recently dumped by her self-absorbed husband, who frankly isn’t much of a loss, she has little to show for her marriage but his "parting gift"—a dilapidated old farm house—and a collection of well-loved cookbooks. Aja Alexander just hopes her newfound friends won’t notice that that every time she looks at food, she gets queasy. It’s hard hiding a pregnancy, especially one she can’t bring herself to share with her wealthy boyfriend and his snooty mother.

Joy Preston misses her beloved late grandmother dearly. But when she learns the terms of Nana's will, she's shocked - and more than a little irked. Joy moved to Colorado years ago and is now CEO of a successful nail polish company. Her life and career are in Denver. How can Nana have expected her to give that up, even temporarily, to take over a bed and breakfast in North Carolina for six months? Yet there's no denying Heart and Soul's charm, especially at holiday time.

Bailey is a young, aspiring actress that has never had a real acting job besides a role in a high school play. But when she sees an ad for a production that takes place in 1954, she decides to take a chance. The only thing she knows is that it is fully immersive, and would require her to live in the fictional town for one full year. The rules are simple, stay in character and she gets a nice payout of more than one hundred thousand dollars. But would a black woman willingly live in the 50s?

When Mia Malone's grandmother asks her to take a week away from her restaurant job and come to Magic Springs, Idaho, she's happy to oblige. Like Mia, Grans has witchcraft running through her veins, and life with her is never boring. Plus, the cause is a good one - helping Grans get the local food bank up and running again. But there's an unappetizing surprise in store. While Mia is knee-deep in boxes of donated produce, she encounters the body of Dorian Alexander. Dorian was a warlock, leader of the local coven. He was also her Grans' new beau.

No one expects to meet their father at their mother’s funeral. But for Gabby Medina, that’s exactly what happens. Her dad abandoned her when she was a baby, and now he’s back. And he wants to give her a house. Gabby doesn’t want the house—or him. But she could use the money. So Gabby agrees to take it under two conditions: First, she can sell the house whenever she wants. Second, accepting it doesn’t mean she accepts him.