Speaking Yiddish to Chickens
Holocaust Survivors on South Jersey Poultry Farms
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Speaking Yiddish to Chickens
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Narrated by:
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Barry Abrams
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By:
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Seth Stern
About this listen
Most Holocaust survivors who came to the US after WWII settled in big cities, but some chose an alternative way of life on American farms. More of these accidental farmers wound up raising chickens in southern New Jersey than anywhere else. Speaking Yiddish to Chickens is the first book to chronicle this chapter in American Jewish history when these refugees—including the author's grandparents—found an unlikely gateway to new lives in the US on poultry farms. This book relies on interviews, oral histories, and archival records to tell how they learned to farm while coping with unimaginable grief. They built small synagogues within walking distance of their farms and hosted Yiddish cultural events. Like refugees today, they embraced their new identities and enriched the community where they settled, working hard in unfamiliar jobs for often meager returns. Within a decade, falling egg prices and the rise of industrial-scale agriculture would drive most of these novice poultry farmers out of business, many into bankruptcy. Some hated every minute here; others would remember their time on south Jersey farms as their best years in America. They enjoyed a quieter way of life and more space than in the crowded New York City apartments where so many settled. This is their remarkable story of loss, renewal, and perseverance in the most unexpected of settings.
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What listeners say about Speaking Yiddish to Chickens
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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Overall3 out of 5 stars
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Performance2 out of 5 stars
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Story4 out of 5 stars
- T S
- 08-26-24
Glitchy
I'm enjoying the stories of the families in the book, unfortunately little snippets are missing. I feel like I'm missing bits and pieces of the book, making it hard to follow.
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