Join us for a captivating episode of "Drinks in Driveways" as we venture to West Side Brewing to have an enlightening conversation with Nick Squeri, the operations manager. Nick takes us on a fascinating journey from his days as a University of Cincinnati cheerleader to becoming a seasoned veteran in the service industry, working at renowned establishments like Incline Public House, Queen City Exchange, and now West Side Brewing.

In this episode, we dive into the challenges faced by the service and restaurant industry over the past year since the start of the pandemic. Nick shares his experiences and sheds light on the profound impact it has had on businesses and the individuals working tirelessly to serve their customers.

As we explore the Cincinnati craft beer community, we discover how they banded together to ensure their survival during these unprecedented times. Nick highlights the resilience, creativity, and collaboration that has helped the industry weather the storm and emerge stronger than ever.

With the world gradually opening up and people venturing out once again, it becomes crucial to understand the lasting effects of the past year on the men and women working in the service industry. This episode serves as a powerful reminder of the dedication and resilience displayed by those who have been waiting on us.

Listen in as we discuss the challenges, triumphs, and stories that have shaped Nick's career and the service industry as a whole. Gain a deeper appreciation for the individuals who work tirelessly to provide exceptional experiences and the community that supports them.

This episode of "Drinks in Driveways" is a must-listen for anyone interested in understanding the impact of the pandemic on the service industry and gaining a renewed perspective on the importance of supporting local establishments. Join us for an engaging and insightful conversation that will leave you with a newfound appreciation for those who make our dining and drinking experiences memorable.

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