• 209. Warming Winter Dishes from the Heart of Tuscany

  • Jan 26 2024
  • Length: 49 mins
  • Podcast
  • 5.0 out of 5 stars (1 rating)

209. Warming Winter Dishes from the Heart of Tuscany

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  • Summary

  • It's deep mid-winter in Tuscany and that calls for warming soups and hearty dishes that are the mainstay of Tuscan cuisine. Local cook Giulia Scarpaleggia shares her favorite winter produce and dishes from her home in the Chianti countryside including a very special treat that can only be tried in the lead up to and during Carnevale

    Read the full episode show notes here > untolditaly.com/209

    Join us on tour in Tuscany - tour information here

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    The Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!
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I have been listing to Untold Italy podcast for a while. I enjoy it so much. I listen on audible on my commute home. I just love it. Katy Clarke is delightful and has some wonderful guests. We are traveling to Italy in March and her advice has been very helpful. We have booked a food tour with Devour tours in Florence and I'm sure it will be wonderful. Thanks your dedication with podcast and I will be listening 👍

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