37: Chef Kyle Waller Swapped Jobs from Phony to Fancy (And Ferocious)
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37: Chef Kyle Waller Swapped Jobs from Phony to Fancy (And Ferocious)
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About this listen
Kyle Waller is the Food Service Coordinator (Executive Chef) at Plants and Animals in Seattle, Washington. He's spent over twenty years being a chef in some of the fanciest restaurants in the country and is a graduate from culinary school. But I just remember that he was in mean punk band when he was 17! I wanted to get Kyle on the show to talk about life in the professional kitchen and his journey along the way. Important Links: https://plantsanimals.xyz/ https://burienpress.com/ https://www.moonshotcoffee.com/
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