Baking For Business Podcast

By: Chef Amanda Schonberg
  • Summary

  • The BFB podcast is a no fluff, no BS podcast dedicated to helping bakers, treat makers and cottage food entrepreneurs build and grow in business, life and everything in between. Chef Schonberg is devoted to sharing tips, resources and conversations tailored to those in the baking industry. With her tough love perspective and passion for marketing Chef Schonberg makes it her mission to uplift and educate those in the baking profession.
    Love the show? Then join our FREE Newsletter list at https://www.bakingforbusiness.com/tips and get even more business tips, chefs award-winning recipes, specials and promotions directly from Chef Schonberg for FREE. Follow Chef Schonberg on Instagram at www.instagram.com/bakingforbusiness

    © 2024 Baking For Business Podcast
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Episodes
  • #Ep 92: Inspiring Taste With Top TikTok Influencer Owen Han
    Oct 16 2024

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    Sometimes, you are just one sandwich away from finding your destiny.Prepare to be inspired as we chat with Owen Han, the charismatic "king of sandwiches," which takes us on a flavorful journey through his culinary evolution and previews his irresistible new cookbook, "Stacked: The Art Of The Perfect Sandwich."
    Owen does a little of everything, from making fresh breads and desserts to savory sandwiches.
    Owen's story is of cultural fusion, with his culinary roots deeply intertwined with his Italian and Chinese heritage. Listen to how his summers in Tuscany and years in Florida shaped his passion, leading him to launch a pop-up supper club at university. Owen opens up about the initial fear of sharing his creations online and how he conquered it to connect with audiences worldwide.

    In this episode, you will learn:

    • How to overcome your fears of just getting started
    • Why finding your niche with content is so important
    • What advice does the famous TikTok star have for those getting started
    • All about Owen's new book, "Stacked"


    You can get all the details about Owen Han and his book here

    Busines FREEBIES:

    Grab my FREE resource guide and get 30 plus resources to level-up your home bakery business click here to grab my FREE guide and get more tips from me every week.http://bit.ly/bakersresources


    Are we friends on Instagram? If you enjoyed this episode TAG ME at @bakingforbusiness
    I really do appreciate each and every one of you guys and LOVE meeting new baking friends.

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    21 mins
  • #Ep 91: Celebrating A $4k Day As Home Bakers By Serving Their Community With Cookies And Classes
    Oct 9 2024

    Send us a text

    Today's guest is sharing how offering local classes has helped their brand expand its business. Megan Brewer from Brown Butter Bakery returns to share her uplifting journey of the success her and her hubby have had by now offering community classes.
    In this episode, we discuss:

    • What inspired them to start their brand as cottage bakers
    • What steps did they take to incorporate local classes into their business
    • How they manage to sell a single cookie for $10 with success
    • How they turned a love of classes into a kid's camp to help their community

    From celebrating a $1k sales day to a $4k sales day as home bakers, Megan and Kyle's commitment to their business and faith show what's possible for home bakers.

    You can view their beautiful work by clicking here.
    Ready to work with me to start hosting your own money-making local decorating classes?
    Click here

    Busines FREEBIES:

    Grab my FREE resource guide and get 30 plus resources to level-up your home bakery business click here to grab my FREE guide and get more tips from me every week.http://bit.ly/bakersresources


    Are we friends on Instagram? If you enjoyed this episode TAG ME at @bakingforbusiness
    I really do appreciate each and every one of you guys and LOVE meeting new baking friends.

    Show more Show less
    27 mins
  • #Ep 90: From Baking Blogger to Author: 1 on 1 With Sarah Fennel Of Broma Bakery
    Oct 9 2024

    Send us a text

    Ever wondered how a simple hobby can turn into a flourishing career? Discover the incredible journey of Sarah Fennel, the brilliant mind behind Broma Bakery, as she shares her transformation from passionate food blogger to successful cookbook author.

    Sarah’s transition from blogger to cookbook author was not without its hurdles. She spent two years meticulously transforming her beloved online content and creating new recipes into a tangible book for her audience. With 100 recipes, including new creations and fan favorites, Sarah put her skills in branding, writing, and photography to work. Her commitment to understanding her audience's needs has been pivotal, guiding her choices in both her blog and book creation. This episode offers a behind-the-scenes look at the process of creating her first book, filled with memorable moments and the excitement of seeing a creative endeavor come to life.

    In our conversation, Sarah also reflects on her experiences with course creation and the bittersweet decision to close her successful food photography school. She shares insights into how these experiences shaped her approach to launching her cookbook, "Sweet Tooth," and discusses influential cookbook authors who have inspired her journey. As Sarah embarks on her book tour, she invites listeners to explore her exciting new recipes. This episode is packed with inspiration and creativity, encouraging listeners to pursue their passions and embrace the delightful complexity of the baking industry.

    You can pre-order the book and get information on her book tour by clicking here.

    Busines FREEBIES:

    Grab my FREE resource guide and get 30 plus resources to level-up your home bakery business click here to grab my FREE guide and get more tips from me every week.http://bit.ly/bakersresources


    Are we friends on Instagram? If you enjoyed this episode TAG ME at @bakingforbusiness
    I really do appreciate each and every one of you guys and LOVE meeting new baking friends.

    Show more Show less
    30 mins

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Uplifting and Encouraging!

Chef Schonberg keeps it "Real." She is always relevant and down to earth. She is entertaining and offers so much wisdom to new bakers. Her guests speakers offer honest and candid advice.
Wishing Chef Schonberg Blessings Beyond Measure.

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I always love how real you are! Keep it up!

This episode really spoke to me and made me realize that I am holding myself back. I think the tough love was something I needed to hear. So well spoken.

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Great listen

This interview was so inspiring. There were many tidbits to catch that can be considered when building your business

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