• Benign Masochism, Meat, Microbes, and the Love of Chilli: In Talk with Paul Rozin

  • Mar 10 2020
  • Length: 20 mins
  • Podcast

Benign Masochism, Meat, Microbes, and the Love of Chilli: In Talk with Paul Rozin

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  • Summary

  • Paul Rozin is the psychologist of chile pepper lovers - there's no getting around his hypothesis of why we humans, uniquely among animals, develop a craving for the spiciness of hot chilli pepper: "benign masochism"!
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