Building Hospitality: Bob Ciprietti on Touch of Italy and the Ocean Pines Restaurant Transformation
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to Cart failed.
Please try again later
Add to Wish List failed.
Please try again later
Remove from wishlist failed.
Please try again later
Adding to library failed
Please try again
Follow podcast failed
Please try again
Unfollow podcast failed
Please try again
Building Hospitality: Bob Ciprietti on Touch of Italy and the Ocean Pines Restaurant Transformation
-
Narrated by:
-
By:
About this listen
Discover the journey of Bob Ciprietti, from building restaurants to owning a thriving group across the Delmarva Peninsula. Learn about his customer-first philosophy, commitment to quality, and surprising transition from construction to the restaurant industry. Explore his plans for the Ocean Pines Golf Course, Beach Club, and Yacht Club, emphasizing guest experience and local flavors.
adbl_web_global_use_to_activate_T1_webcro805_stickypopup
No reviews yet