In today's podcast you'll learn how MarginEdge gives you accurate insight into taproom profitability on a daily basis—no waiting for end-of-month reports.

What are your most profitable menu items?

Where are costs increasing and eating into profits?

How do we get everyone talking about the numbers and helping achieve financial success?

You'll get answers to these questions and more to help your increase taproom profits.

Key Points

• How to properly price menu items for profit
• Tactics to stay laser focused on margins every single day
• The power of the "Controllable P&L" - a real-time look at taproom profitability
• Features and benefits of MarginEdge: Automated invoice processing, real-time food and beverage cost tracking, menu item analysis, and much more

Resources

• Connect with Andre from MarginEdge, andre@marginedge.com
• Watch the video replay of this free workshop
• Sign up for the FREE brewery financial training newsletter

Today on the podcast we talk loyalty programs, memberships and recurring revenue strategies with Ross Stensrud from Tapwyse.

Tapwyse creates custom apps to create predictable and repeating income for your brewery business. Need a solution for slow seasonal business cycles? Tapwyse can help.

Key Points

• How to use the $1 beer to get a 17x return on investment
• Flash rewards: How to use push notifications to instantly reward customers and get them coming back more often
• Want to sell more to-go beer? Learn how this brewery used Tapwyse to sell out of one SKU and bring in an additional $1k in the process
• How to create sticky, trackable, and profitable marketing campaigns

Resources

• Connect with Ross to learn more about Tapwyse: Ross@tapwyse.com, or by cell, 760-209-6048
• Get the FREE financial training newsletter for breweries

Today on the podcast we hear from Chris Dial, Insurance Specialist at CS&A insurance and Owner of Wanderlinger Brewing Company in Chattanooga, TN.

Chris knows the brewery business as an owner and operator of Wanderlinger. And now he's using his skills and experience to help other brewery owners properly insure their businesses with the right coverages at the right price.

Summary

• Insurance cost-savings opportunities you might not even know exist
• "The chiller died...but the brewery didn't." Hear the story of how the right insurance paid off for this brewery
• Biggest brewery insurance mistakes...and how to avoid them

Resources

• Connect with Chris on LinkedIn, by phone 615-496-6070, or email chris@wanderlinger.com
• Sign up for the FREE brewery financial training newsletter