Episodes

  • 20. Loose Leaf Tea 101 with Haiya Tea
    Nov 22 2021

    We learn about the traditional art of brewing artisanal loose leaf teas with Haiya Mughal, a certified tea sommelier and the founder of her own artisanal tea brand, Haiya Tea in the UAE.

    Haiya Tea website: https://haiyatea.com/ & Instagram @haiyatea. Here is the article she mentioned during the interview: 8 Steps to Make the Perfect Cup of Tea, Every Time.

    FOOD TOURS

    Feast with us on our food tours at fryingpanadventures.com

    You can also chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

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    37 mins
  • 19. Middle Eastern Style Turkey by Carnistore
    Nov 8 2021

    We brainstorm ideas to spice up the big bird with a regional twist by calling on Dan and Fix, the dynamic duo behind Dubai's premium butchery and smokehouse, Carnistore. This episode is a rerun of our interview with them from 2020.

    Carnistore website: https://carnistore.com & Instagram @carnistore. 

    FOOD TOURS

    Feast with us on our food tours at fryingpanadventures.com

    You can also chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

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    35 mins
  • 18. Three Palestinian Dishes with Haya's Kitchen
    Oct 25 2021

    Haya Bishouty, the young 'grandma' behind a Palestinian supper club in Dubai, shares three traditional Palestinian dishes you have to try.

    You can learn more and join her supper clubs by booking here. You may also connect with her on Instagram @hayasktchn.

    FOOD TOURS

    Feast with us on our food tours at fryingpanadventures.com

    You can also chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

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    37 mins
  • 17. Spicy Relish with S'Hauce and Banak Kitchen
    Oct 11 2021

    We dip into jars of spicy relish inspired by flavours of the Middle East, Mediterranean and East Asia. Our guest speakers are two Dubai-based small-batch culinary artisans. Rasha Itani from S'Hauce and Ali Shawwa from Banak Kitchen.

    How to Get Your Jars: Contact Rasha Itani from S'Hauce (@shauce_ae) or order directly at https://shauce.zbni.co/, Ali Shawwa from Banak Kitchen (@banak.kitchen).

    FOOD TOURS

    Feast with us on our food tours at fryingpanadventures.com

    You can also chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

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    31 mins
  • 16. Pelmeni, Vareniki and More with Organic Dumplings Dubai
    Sep 27 2021

    Yulia Belal, the Russian founder of Organic Dumplings Dubai takes us on a journey from pelmeni to momos, a fascinatingly interconnected world of delicious dumplings. 

    Here's how to find Organic Dumplings Dubai online: http://organicdumplings.ae/ and connect with them on Instagram @organicdumplingsdubai.

    Chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

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    29 mins
  • 15. Udon from Scratch with Maru Udon
    Sep 13 2021

    We dive into the bouncy world of Japanese Udon noodles with Christopher Gunson, the founder of Dubai's first dedicated udon noodle shop, Maru Udon.

    Here's how to find Maru Udon online: https://linktr.ee/maruudon and connect with them on Instagram @maru.udon.

    Chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

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    29 mins
  • 14. Making Soup Sexy with Soule Soups
    Aug 30 2021

    We dish out a flavour-packed soupy episode with the founder of a homegrown brand, Soule Soups. This is Chef Alex Stumpf's latest food baby, though his reputation precedes him as the Executive Chef and Co-Founder of BB Social Dining in DIFC. 

    Here's where to order Soule Soups online (https://linktr.ee/soulesoups) and connect with them on Instagram @soulesoups.

    Chat with us on Instagram (@fryingpanadventures), Facebook or Twitter (@fryingpantours).

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    28 mins
  • Summer Break!
    Jul 12 2021
    2 mins