Deep South Dining

By: MPB Think Radio
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  • Summary

  • There’s more to a recipe besides add a pinch of salt and a dash of pepper. Pull up a chair to Deep South Dining and get a new recipe that you can try or you can share one of your own. Having some friends over and don’t know what to cook? Does everybody go crazy over your specialty dish? What’s the story behind your family’s secret sauce? It’s the history behind true southern cooking. It’s Deep South Dining! Monday mornings at 9 a.m. CST on MPB Think Radio. Email the show: food@mpbonline.org.

    Hosted on Acast. See acast.com/privacy for more information.
    © Mississippi Authority for Educational Television d/b/a Mississippi Public Broadcasting 2021
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Episodes
  • Deep South Dining | Daddy Jack's Coffee

    Deep South Dining | Daddy Jack's Coffee
    Sep 16 2024

    Topic: Malcolm and Carol reflect on the Mississippi Book Festival and recent restaurant openings and closings in the Jackson metro area. They welcome Jud Patterson to Deep South Dining to talk about his brand of New Orleans-style Chicory Coffee, Daddy Jack's Coffee. Malcolm and Carol answer some questions from listeners and welcome Java Chatman to talk about how listeners can "Talk to Us" any time with the MPB Public Media App.

    Guest(s): Jud Patterson and Java Chatman

    Host(s): Malcolm White and Carol Palmer

    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.
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    48 mins
  • Deep South Dining | Baking in the American South

    Deep South Dining | Baking in the American South
    Sep 9 2024

    Topic: Malcolm and Carol share an interview with New York Times bestselling food writer and author, Anne Byrn, about her cookbook "Baking in the American South" and upcoming events in Mississippi. The cookbook answers the question "what makes Southern baking special?" with over 400 pages of mouthwatering recipes and their origins. Join Malcolm, Carol, and Anne for a food history lesson about cornbread, biscuits, puddings, pies, and a taste of the research behind "Baking in the American South".

    Anne Byrn will be at Off Square Books in Oxford on Sept. 11th, the Eudora Welty House in Jackson on Sept. 12th, and the Cookbooks panel at the Mississippi Book Festival on Sept. 14th.

    Guest: Anne Byrn

    Host(s): Malcolm White and Carol Palmer

    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.
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    51 mins
  • Deep South Dining - Classic | Catfish Fry

    Deep South Dining - Classic | Catfish Fry
    Sep 2 2024

    It's Labor Day, but here's a throwback to a mouthwatering discussion about catfish.


    Topic: Friend of the show, Katy Simmons Prosser from Simmons Catfish joins Malcolm, Carol, and Java to talk catfish. We discuss cuts of fish and what types of breading, oil, and sides are best for a fish fry.


    Guest: Katy Simmons Prosser


    Host(s): Malcolm White, Carol Palmer, and Java Chatman


    Email: food@mpbonline.org


    Hosted on Acast. See acast.com/privacy for more information.
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    48 mins
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