Easy Food Dehydrating and Safe Food Storage (available as eBook, Paperback, or Audiobook)
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Easy Food Dehydrating and Safe Food Storage (available as eBook, Paperback, or Audiobook)
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About this listen
"Easy Food Dehydrating and Safe Food Storage" - available as an eBook, paperback, or audiobook.
Since 2010, Susan Gast has helped thousands preserve food at its peak, saving money and reducing waste.
Learn to dehydrate fruits, vegetables, and meats, plus master proper storage techniques using everything from glass Mason jars to Mylar bags.
Perfect for beginners, this guide includes choosing and using the right temperature, timing tips, and rehydration instructions to bring your preserved foods back to life.
Whether you're looking to build a practical pantry or simply want to make the most of your farmers' market haul, this comprehensive guide has you covered.
Visit Easy Food Dehydrating Podcast Hub Page for all things dehydrating!
See this episode on our site to read the transcript, thanks.
As a "Thank You" for listening, please pick up a copy of "How to Grow and Dehydrate Herbs" here.
Thanks for tuning in to the Easy Food Dehydrating Podcast. For more preservation tips and recipes, visit Easy-Food-Dehydrating.com. If you enjoyed this episode, please subscribe and share with fellow food enthusiasts.
Join us next time for more dehydrating adventures!