🔴 Телеграм канал : https://t.me/basilicoitaliano 🔴 Website with all the transcripts: https://www.italianyourjourney.com/transcripts/ ❓In questo episodio vi parlo un po' del mio rapporto con il camminare e la natura. 🧔🏻 Ciao, mi chiamo Gianluca e insegno l'italiano a stranieri. / Hello, my name is Gianluca and I teach Italian to foreigners. / Здравствуйте, меня зовут Джанлука, и я преподаю итальянский язык иностранцам.

Link utili / useful links / полезные ссылки : - Telegram channel : https://t.me/basilicoitaliano - Website with all the transcripts: https://www.italianyourjourney.com/transcripts/

This is the 7th episode of the 'Espresso and Beshaparmak' podcast. It is content for those who learn Italian and want to listen to something that is not too difficult but at the same time interesting. In this episode, we try to understand why Italians end their conversations with so many hellos one after the other.

Link utili / useful links / полезные ссылки : - Telegram channel : https://t.me/basilicoitaliano - Website with all the transcripts : https://www.italianyourjourney.com/articoli/

Domande per voi: - Voi mangiate il pesce col formaggio? - Conoscete la teoria degli umori? - Quali sono i tabù collegati al cibo nella vostra cultura? - Qual è abbinamento di cibo vi disgusta o non vi piace?

Hi! We are Gianluca and Chiara, two Italians who travel the world and we both teach Italian to foreigners. This is the sixth episode of the 'Espresso and Beshaparmak' podcast. It is content for those who learn Italian and want to listen to something that is not too difficult but at the same time interesting. In this episode we talk about Chiara's experience with Russian cheese and the habit of drinking wine at the table.