• Eating Breakfast? You Can Thank Fermentation

  • Nov 11 2024
  • Length: 13 mins
  • Podcast

Eating Breakfast? You Can Thank Fermentation

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  • Summary

  • In this episode, you're invited to the fermentation party! Join us as we learn about the funk-filled process behind making sauerkraut, sourdough and sour beer. Plus, no fermentation episode is complete without a lil history of our boy, yeast.

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