Ep.2 – Edible microbes ft. Swedish University of Agricultural Sciences
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Ep.2 – Edible microbes ft. Swedish University of Agricultural Sciences
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About this listen
The second episode of this podcast covers all kinds of edible microbes! While we generally think of bacteria and fungi as bad for food, they might actually help us in feeding our growing population. We'll discuss all the pros and cons of different types of microbes with Tomas Linder, an assistant-professor in Sweden who spends his time researching these fascinating organisms.
This podcast is powered by Pinecast.
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