
Episode 3 - Elizabeth David - Women in Food
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to Cart failed.
Please try again later
Add to Wish List failed.
Please try again later
Remove from wishlist failed.
Please try again later
Adding to library failed
Please try again
Follow podcast failed
Please try again
Unfollow podcast failed
Please try again
-
Narrated by:
-
By:
About this listen
Male chefs dominate the food world, and we don't often see a lot of females in professional kitchens. But why is this, when some of the most influential food writers were women?
Sophie and Danielle interview renowned food writer, historian and cook, Angela Clutton this week, and discuss the life of Elizabeth David and other influential women in food, like Isabella Beeton, Eliza Acton and Delia Smith.
Angela Clutton is co-founder of the Borough Market podcast, co-director of The British Museum Food Season. Her debut book 'The Vinegar Cupboard' is out now.
No reviews yet