
Episode 4: Campanile: Working from Home with Nancy Silverton and Mark Peel
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to Cart failed.
Please try again later
Add to Wish List failed.
Please try again later
Remove from wishlist failed.
Please try again later
Adding to library failed
Please try again
Follow podcast failed
Please try again
Unfollow podcast failed
Please try again
Access a growing selection of included Audible Originals, audiobooks, and podcasts.
You will get an email reminder before your trial ends.
Audible Plus auto-renews for $7.95/mo after 30 days. Upgrade or cancel anytime.
-
Narrated by:
-
Marcus Samuelsson
-
Jonathan Waxman
About this listen
In 1989, Nancy Silverton and Mark Peel together gave birth to what is now recognized to be the quintessential Los Angeles culinary phenomenon: Campanile. As creative and real-life partners, the pair strove to create an establishment that made everything simple and comfortable, not unlike dining at one's own home, even if it meant living there. It also helped that Nancy was one of the best bread makers in the country. We caught Mark Peel in these interviews before he died of cancer in June, 2021.
Guests: Nancy Silverton, Manfred Krankl, Mark Peel, Vanessa Silverton Peel, and Ruth Reichl
©2022 Marcus Samuelsson Group LLC (P)2022 Audible Originals, LLC
adbl_web_global_use_to_activate_T1_webcro805_stickypopup
Love this storytelling
Something went wrong. Please try again in a few minutes.