Episode 68 - Dr. Brett Taubman and Stephen Moxley from Appalachian State University Fermentation Sciences Program – Part 1
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Episode 68 - Dr. Brett Taubman and Stephen Moxley from Appalachian State University Fermentation Sciences Program – Part 1
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About this listen
The Fermentation Sciences program at Appalachian State University is headed up by Dr. Brett Taubman. He joined us to discuss what students can expect when they enroll in this 4-year program.
Stephen Moxley will soon be graduating. We got his perspective of what he’s learned in Fermentation, Chemistry, Biology, and Brewing. What is next for him and future graduates? Dr Taubman weighs in on the evolution of it all.
We were thrilled to learn how this program was started years ago, and how successful it has been.
Cheers!
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