In this episode, Sam and Jess ask an important question - what happens when the history we’re taught isn't the full truth? For years, the Irish Potato Famine – more accurately termed Ireland’s Great Hunger - was explained away simply as a crop failure that had devastating effects on the Irish population. If this sounds like what you were told, you may be unaware that the real story is much different...and darker.

What do we mean by unscripted, you may ask? Well, typically we tell a story that's been researched heavily and told in a prepared story format... but today, we're giving you an episode that's more like a sleepover with your best friend. Casual, chill, and excessive laughter. Join Sam & Jess in this casual episode as they review more...unnatural food combos. Brownies and orange juice? Weird, but we'll give it a try.

Only the best restaurants in the world can receive a Michelin star (or three) - the ones that surpass the rest, with only a select few reaching this exclusive rating. But what does it mean to have a Michelin star? What separates the best restaurants from those that simply don't make the cut? And most importantly, why in the world does this prestigious rating share the name of one of the most well-known tire companies? Listen now as Sam and Jess dive into the history, qualifications, and more of the world's most exclusive restaurants. Be sure to make a reservation!