Grub Street Podcast

By: New York Magazine / Panoply
  • Summary

  • Grub Street’s editor and ‘New York’ Magazine’s chief restaurant critic discuss the most pressing, vital food-world issues.
    Show more Show less
activate_Holiday_promo_in_buybox_DT_T2
Episodes
  • Episode 22: Love Thy Neighborhood Restaurant
    Sep 22 2016
    Platty and the Admiral riff on eating local as they toast the end of season one with Chef Alfred Portale at Gotham Bar and Grill. Learn more about your ad choices. Visit podcastchoices.com/adchoices
    Show more Show less
    31 mins
  • Episode 21: Food Critic on a Diet
    Sep 8 2016
    What happens when your doctor is yelling "MAYDAY" and you're eating 10,000 calories of Peking Duck per day for work? Adam Platt sought a nutritionist to help him drop the weight while keeping his job. A celebrity dietitian named Tanya Zuckerbrot took up the challenge. Now forty pounds down, we have Tanya on the show to discuss the F-Factor Diet. Meanwhile, The Admiral is concerned: has Platty has joined a cult? Learn more about your ad choices. Visit podcastchoices.com/adchoices
    Show more Show less
    34 mins
  • Episode 20: In Praise of Breakfast
    Aug 26 2016
    The Admiral declares breakfast to be the pinnacle of everyday luxury. Platty, however, is skeptical of this claim - until he gets to thinking about merry old England... Learn more about your ad choices. Visit podcastchoices.com/adchoices
    Show more Show less
    18 mins

What listeners say about Grub Street Podcast

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.