La receta de Robin Food para cocinar un puchero "moruno" de cordero y menta
Feb 21 2025
Length: 38 mins
Podcast

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La receta de Robin Food para cocinar un puchero "moruno" de cordero y menta

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Summary
Nuestro chef, Robin Food, nos enseña a preparar un puchero "moruno" de cordero y menta. Un recetón poco habitual que le encantaba a su padre. Además, charlamos con Eduardo Pérez, que ha batido un nuevo récord al hacer una tortilla de 80 huevos.

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