• Milk It For All It’s Worth: The History of Milk & Milk Substitutes

  • May 27 2024
  • Length: 41 mins
  • Podcast

Milk It For All It’s Worth: The History of Milk & Milk Substitutes

  • Summary

  • In this episode of Eat My Globe, our host, Simon Majumdar, will look at the development of milk and milk substitutes. This episode will take us through early times of human kind, when people could not keep milk, but turned it into cheese and butter; through times where drinking milk was considered barbaric by the Greeks and Romans, through the 18th century where a rag doll made one man look to finding a sealable milk bottle. Along the way, we will discover how plant-based milk is not a new thing and how raw milk is making a small but significant comeback. You don’t want to miss this fascinating history.

    So, make sure to follow along every week and follow us on:

    Twitter: @EatMyGlobePcast

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    Patreon: https://www.patreon.com/EatMyGlobe

    Website: https://www.eatmyglobe.com/

    Twitter: @SimonMajumdar

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    Facebook: @SimonMajumdarPage

    LinkedIn: https://www.linkedin.com/in/simon-ma

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