
Mofongo
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Narrated by:
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Pierre Serrao
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Les Walker
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John Gray
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Von Diaz
About this listen
Jon, Pierre, and Les explore the relationship of African-descended and Latino cultures in and beyond NYC with cookbook author and scholar Von Diaz. Inspired by their conversation, the guys hit the lab to make some “Mofongones” - a dish made from a combination of plantain cooking techniques enjoyed throughout the Latin America-diaspora.
©2023 Ghetto Gastro Global (P)2023 Audible Original, LLC
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