Pasta is delicious, whether it’s rigatoni, linguine, macaroni or any shape at all! When you buy pasta from the store, it’s usually hard, crunchy, and dry. But after cooking it, the pasta is tender and toothsome! How does that work? We asked cookbook author and cooking teacher Julia Turshen to help us find the answer.

Got a question that’s spa-GHETTING you all worked up? Send it to us at BrainsOn.org/contact, and we’ll explore the PASTAbilities to find the answer

A long time ago, in a galaxy far far away… we wondered, could you ever build a real lightsaber like the ones in Star Wars? A lightsaber is a glowing sword that can cut through metal – and pretty much anything else you can think of. It’s the favorite tool of heroes like Luke Skywalker and Ahsoka Tano, as well as villains like Darth Vader. That’s just in the movies, but could we make them real? We asked mechanical engineering professor Sayan Biswas to help us find the answer.

Got more questions than Luke when he was training with Yoda? Send them to us at BrainsOn.org/contact, and we’ll help use the force to find an answer!

Have you ever looked at an animal and wondered what they were thinking? Us, too! What’s going on in a bobcat’s brain, a newt’s noggin, or a mouse’s mind? We asked science writer and author of Innovative Octopuses, Half-Brained Birds, and More Animals with Magnificent Minds Christina Couch to help us find the answer.

Got a question that’s a real thinker? Send it to us at BrainsOn.org/contact, and we’ll enter our mind palace to find the answer!