PLANTSTRONG Podcast

By: Rip Esselstyn
  • Summary

  • People become curious about whole food, plant-based nutrition for a multitude of reasons. Maybe you’ve been diagnosed with diabetes, heart disease, cancer, obesity, or another chronic disease and you know (or you’ve been told) that this is your best shot at healing your body. You may be an athlete looking to maximize your performance and recovery with the power of plant-based nutrition, or you’re a parent who wants to escape the processed food aisle and start feeding your children real, nourishing foods. Perhaps you are concerned about climate change and the profound negative impact that animal agriculture has on the planet. The problem? A whole food, plant-based diet can seem overwhelming, confusing, and, yes, expensive. You’ve been told it will make you deficient in something, or that you won’t get enough protein. You think it might be a boring way to live, or that it is so extreme you’ll alienate yourself from friends and loved ones. Well, here at the PLANTSTRONG Podcast, we’re not afraid to be extreme - extremely positive, extremely helpful, and extremely well-researched. Each week on the show, host Rip Esselstyn talks to medical experts, authors, athletes, and people just like you who are not just surviving on a plant-based diet, but THRIVING. As founder and CEO of PLANTSTRONG, Rip Esselstyn is a wellness advocate, former professional athlete, firefighter, and NY Times best-selling author renowned for his dedication to promoting vibrant health through plant-based nutrition and active living. Over twenty years ago, Rip rescued several of his fellow firefighters with whole, plant-based foods following the groundbreaking research of his father, Dr. Caldwell B. Esselstyn, Jr., author of Prevent and Reverse Heart Disease. The results were so dramatic that Rip wrote the bestselling book,The Engine 2 Diet, to spread the word. His subsequent works, including Plant-Strong, The Engine 2 Seven-Day Rescue Diet and The Engine 2 Cookbook, further solidified his reputation as a leading voice in the plant-based movement. Rip was also featured in the documentary Forks over Knives and served as an executive producer of The Game Changers film; a revolutionary documentary that shatters the myths about meat, protein, and strength. Rip’s mission and the mission of the PLANTSTRONG Podcast is to make plant-based living accessible and approachable, and to further the advancement of all things within the plant-based movement. We share the scientifically proven benefits of plant-based living and envision a world that universally understands, promotes, and prescribes plants as the solution to empowering your health, enhancing your performance, and restoring the environment. You won’t be weak if you’re eating strong food. PLANTSTRONG food. We welcome you wherever you are on your plant-based journey and we’re thrilled you’re here.
    2024
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Episodes
  • Ep. 294: Victoria Moran - Age Like a Yogi and Embrace Your Third Act
    Mar 27 2025

    What if aging wasn’t something to fear, but a journey to embrace?

    In this inspiring episode, best-selling author and wellness advocate, Victoria Moran, shares her wisdom on aging with grace, purpose, and joy.

    Drawing from her new book, Age Like a Yogi, she explores how plant-based living, yoga, and mindfulness can transform aging into a spiritual evolution, including:

    • How to shift your mindset around aging
    • The connection between plant-based living, yoga, and longevity
    • Cultivating joy and fulfillment at every stage of life

    Victoria redefines what it means to grow older, proving that every stage of life holds new opportunities for fulfillment.

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    1 hr and 37 mins
  • Ep. 293: Keith Jeffrey - A "Broc & Roll" Star from the Band, Atlas Genius
    Mar 20 2025

    Ready to travel down under for some plant-powered rock? Today, we introduce you to Keith Jeffrey and his band, Atlas Genius!

    Not only do they create incredible music, but they also embrace a plant-based lifestyle while touring the world. In this episode, we dive into:

    • Why three Aussie brothers ditched meat for veganism
    • Their favorite plant-based eats on the road
    • How their lifestyle influences their music & ethics

    The world needs more broc and rock stars like Keith Jeffrey who aren't afraid to amplify their ethics and their music. It’s a conversation about passion, purpose, and making choices that align with who you are.

    (Plus, stick around till the end—we’re playing one of my favorite Atlas Genius tracks!)

    Episode Webpage

    Watch the Episode on YouTube

    SPECIAL Food Promo for Podcast Listeners Only!

    Use code: podcast10 to receive 10% off food orders at plantstrong.com

    Upcoming Events:

    Join us for our 2025 Plantstrong Retreat in Sedona - April 6-11, 2025: https://plantstrong.com/pages/sedona-retreat

    Join us for our 2025 Plantstrong Retreat in Black Mountain, NC - Nov 9-14, 2025: https://plantstrong.com/pages/black-mountain-retreat

    Let Us Help Your PLANTSTRONG Journey

    Use Code: KALE20 for $20 off Annual Subscription at https://home.mealplanner.plantstrong.com/

    COMPLEMENT: Use code PLANTSTRONG for 30% off at https://lovecomplement.com/pages/plantstrong-special-offer

    Leave Us a Voicemail Question

    Leave us a voicemail: https://www.speakpipe.com/plantstrong

    Follow PLANTSTRONG and Rip Esselstyn

    https://plantstrongfoods.com/

    https://www.facebook.com/GoPlantstrong

    https://www.instagram.com/goplantstrong/

    https://www.instagram.com/ripesselstyn/


    Follow the PLANTSTRONG Podcast and Give the Show a 5-star Rating

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    55 mins
  • Ep. 292: Dusty and Erin Stanczyk -Eat, Move, Rest: The Blueprint for a Happy, Healthy, Plant-Based Family
    Mar 13 2025

    Meet Erin and Dusty Stanczyk—a Nebraska couple who transformed their health and family life by embracing a whole-food, plant-based lifestyle. After struggling with anxiety, panic attacks, and acid reflux, they found inspiration from Dr. Caldwell B. Esselstyn, Jr. and never looked back.

    Now, at 38, they’re raising three plant-strong kids and sharing their journey on Eat Move Rest and in their new book, The Happy Healthy Plant-Based Cookbook. In this episode, they reveal three key pillars to thriving as a plant-based family and recipes from their colorful plant-based cookbook.

    Episode Webpage

    Watch the Episode on YouTube

    SPECIAL Food Promo for Podcast Listeners Only!

    Use code: podcast10 to receive 10% off food orders at plantstrong.com

    Upcoming Events:

    Join us for our 2025 Plantstrong Retreat in Sedona - April 6-11, 2025: https://plantstrong.com/pages/sedona-retreat

    Join us for our 2025 Plantstrong Retreat in Black Mountain, NC - Nov 9-14, 2025: https://plantstrong.com/pages/black-mountain-retreat

    Let Us Help Your PLANTSTRONG Journey

    Use Code: KALE20 for $20 off Annual Subscription at https://home.mealplanner.plantstrong.com/

    COMPLEMENT: Use code PLANTSTRONG for 30% off at https://lovecomplement.com/pages/plantstrong-special-offer

    Leave Us a Voicemail Question

    Leave us a voicemail: https://www.speakpipe.com/plantstrong

    Follow PLANTSTRONG and Rip Esselstyn

    https://plantstrongfoods.com/

    https://www.facebook.com/GoPlantstrong

    https://www.instagram.com/goplantstrong/

    https://www.instagram.com/ripesselstyn/


    Follow the PLANTSTRONG Podcast and Give the Show a 5-star Rating

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    1 hr and 11 mins

What listeners say about PLANTSTRONG Podcast

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I love this Podcast.

This Podcast is so inspiring and informational. I love every episode. Rip and his entire family are some of my favorite people.

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Continual Inspiration and Encouragement

Rip, I want to extend the deepest gratitude to you for creating this podcast to help push the message of the health benefits and environmental benefits of a plant-based diet. My husband and I watched Forks Over Knives 12 years ago (the first month we were dating actually) and stopped eating meat immediately. We have greatly decreased dairy products but eliminating them along with oil is still our goal. The change in my diet ended the digestive issues I had suffered with since high school and also got me back to my middle-school weight; My husband lost 30 lbs. the first month. We also now have two children that we have raised as vegetarians, with whom we are now sharing the documentary and discussing the reasons why it's important we eliminate the dairy and oil as well. Your podcast now gives me regular inspiration and recommendations of more books to deepen my understanding of health. You are so generous for sharing your knowledge and experience and for introducing us to so many other experts that can help fortify our resolve to continue down this path. Thank you! And I look forward to the next podcast!

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Janet Verney

very informative. LOVED the suggestions and look forward to finding her book and trying her recipes.

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Always full of inspiration!

It was fun hearing Rip talk about his journey. I'd like to learn even more about the early years. How did a professional triathlete get enough calories in the beginning?! cooking by himself?! But I don't think Rip is the kind of guy to share that with us; he's focused and driven on the "now" and not poking fun at himself with anecdotal stories about when he was learning how to cook.

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I love every episode!

Great host, great guests, succinct, inspiring! I have listened to every episode, and they are all good!

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