Perfectly Preserved Podcast Podcast By Master Food Preservers Jenny Gomes and Anna Cash cover art

Perfectly Preserved Podcast

Perfectly Preserved Podcast

By: Master Food Preservers Jenny Gomes and Anna Cash
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About this listen

Want to learn to safely preserve food at home? Join Master Preservers Anna Cash and Jenny Gomes as they teach you all the ins and outs of canning, from water bath canning, to steam canning, to pressure canning. You’ll learn tested, up-to-date techniques that work for a modern, busy home. Each episode will cover a specific topic relevant to food preservation such as canning equipment, excellent recipe choices for both beginner and intermediate canners, and even other methods of food preservation such as dehydration, fermentation, and freeze drying. Friends and food preservation enthusiasts Anna and Jenny will guide you expertly and share laughs along the way.

© 2025 Perfectly Preserved Podcast Art Food & Wine
Episodes
  • Herbs to Plant and Preserve

    Herbs to Plant and Preserve
    Jun 18 2025
    Volleybird Subscription Boxes
    Volleybird.shop for curated pickleball subscription boxes delivered every 8 weeks

    Support the show

    Help support the show here: buymeacoffee.com/perfectlypreservedpodcast


    Buy The Pressure Canning Cookbook here: https://amzn.to/3Cn3qJn


    Get the Pineapple Habanero jam recipe from Anna here: https://smarthomecanning.com/products/recipe-for-pineapple-habanero-pepper-jelly


    Anna’s Video courses- learn with Anna!

    $10 Canning Lesson

    $40 Full Lesson


    These notes have affiliate links which don’t change the price of the products we recommend, but help us keep creating the podcast. Please shop through our links!


    Canning Supplies We Recommend

    Canning lids (wide mouth)

    Canning lids (regular mouth)

    Water bath canning pot...
    Show more Show less
    29 mins
  • Father's Day Charcuterie Ideas!

    Father's Day Charcuterie Ideas!
    Jun 11 2025

    So many great ideas for charcuterie boards for Father's Day. Whether the father or father figure in your life enjoys meats and cheeses, breakfast in bed, or pickled products, we have great ideas.

    Recipes in the episode can be found at https://nchfp.uga.edu/

    Volleybird Subscription Boxes
    Volleybird.shop for curated pickleball subscription boxes delivered every 8 weeks

    Support the show

    Help support the show here: buymeacoffee.com/perfectlypreservedpodcast


    Buy The Pressure Canning Cookbook here: https://amzn.to/3Cn3qJn


    Get the Pineapple Habanero jam recipe from Anna here: https://smarthomecanning.com/products/recipe-for-pineapple-habanero-pepper-jelly


    Anna’s Video courses- learn with Anna!

    $10 Canning Lesson

    $40 Full Lesson


    These notes have affiliate links which don’t change the price of the products we recommend, but help us keep creating the podcast. Please shop through our links!


    Canning Supplies We Recommend

    Canning lids (wide mouth)

    Canning lids (regular mouth)

    Water bath canning pot...
    Show more Show less
    31 mins
  • Pantry Purge: How to clean the pantry to save money

    Pantry Purge: How to clean the pantry to save money
    Jun 4 2025
    Volleybird Subscription Boxes
    Volleybird.shop for curated pickleball subscription boxes delivered every 8 weeks

    Support the show

    Help support the show here: buymeacoffee.com/perfectlypreservedpodcast


    Buy The Pressure Canning Cookbook here: https://amzn.to/3Cn3qJn


    Get the Pineapple Habanero jam recipe from Anna here: https://smarthomecanning.com/products/recipe-for-pineapple-habanero-pepper-jelly


    Anna’s Video courses- learn with Anna!

    $10 Canning Lesson

    $40 Full Lesson


    These notes have affiliate links which don’t change the price of the products we recommend, but help us keep creating the podcast. Please shop through our links!


    Canning Supplies We Recommend

    Canning lids (wide mouth)

    Canning lids (regular mouth)

    Water bath canning pot...
    Show more Show less
    30 mins
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Thanks for the podcast about the Weck Jars. I thought they were much harder to use! Your questions and answers were clear and just what I wanted to know.

Learned so much!

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