• Restaurant Reviews that Bite Back: Pete Wells Speaks Up and Out

  • Mar 7 2025
  • Length: 51 mins
  • Podcast

Restaurant Reviews that Bite Back: Pete Wells Speaks Up and Out

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  • Summary

  • Pete Wells, former New York Times restaurant critic, joins us to look back on his most infamous reviews, plus why he blasted Guy Fieri’s Times Square restaurant but loved Señor Frog’s. Photojournalist Kate Medley reveals why some of the best food in the South is served at the gas station; we make Cantonese Stir-Fried Black Pepper Beef and Potatoes; and Chris and Sara Moulton answer listener calls.

    Get this week’s recipe for Cantonese Stir-Fried Black Pepper Beef and Potatoes here.

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    Christopher Kimball’s Milk Street Radio is produced by Milk Street, in association with GBH

    Co-Founder: Melissa Baldino

    Executive Producer: Annie Sinsabaugh

    Senior Editor: Melissa Allison

    Senior Producer: Sarah Clapp

    Producer: Caroline Davis

    Production Intern: Marisa Orozco

    Production Help: Debby Paddock

    Additional Editing: Sydney Lewis

    Audio Mixing by Jay Allison at Atlantic Public Media in Woods Hole Massachusetts

    Theme Music: "Hang Tan" by Toubab Krewe

    Additional Music: George Brandl Egloff
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