• Season 5, Episode 3- Guide to Sourcing the Healthiest Meat

  • Apr 6 2021
  • Length: 18 mins
  • Podcast

Season 5, Episode 3- Guide to Sourcing the Healthiest Meat

Listen for free

View show details

  • Summary

  • Choosing high quality meat from regenerative farms is one of the most important aspects of the carnivore diet.

    In this episode you’ll learn what regenerative farming is and why you would want to source your meat from one of those farms. You’ll learn what questions to ask the butcher or farmer before purchasing beef, lamb, chicken, and pork.

    It is true that some carnivores ignore meat quality and even order ground beef patties from McDonalds! Listen to the episode to understand why this isn’t good for our planet or for our bodies.

    Click the button below to get a quick start guide to sourcing meat. Print out the PDF and bring it to the grocery store so you can reference it when talking with the butcher. Or use it when you call farmers to ask about the animals they raise.

    Later in Season 5, I’ll be doing a Q&A episode. Now is the time to submit your questions. You can send me a message on Instagram, or submit a question here.

    Farms mentioned today:

    Grillin Meats in Avon, MN

    Mainstreet Project in Northfield, MN

    Farmmatch.com - Search for local farms

    Belcampo - Order meat to ship to your home

    Follow me on Instagram for carnivore and keto updates, photos of cake, and my daily life!
    Show more Show less
Show more Show less
activate_Holiday_promo_in_buybox_DT_T2

What listeners say about Season 5, Episode 3- Guide to Sourcing the Healthiest Meat

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.com reviews

Amazon reviews
No Reviews are Available