Episode Summary: Allergic to (Almost) Everything?

Join us for a fascinating conversation with my brother-in-law, a true allergy warrior, as he shares his unique journey navigating a world of extreme allergies. From yummy childhood foods to the intricate dietary changes he's made as an adult, this episode dives deep into what it's like to live with sensitivities to everything from cockroaches and corn to gluten and shrimp. We'll also explore the often-complex process of getting tested and diagnosed by doctors, offering an insightful look into the challenges and triumphs of managing severe allergies every single day. I hope this episode encourages anyone with food discomforts to speak with their medical professionals!

(00:00) Introduction

(00:34) Time Travel to January 30th, 2024

(01:24) Quick Word, Peculiar Prototypes, Engineering Passion

(03:38) Growing Up with Unique Meals

(08:42) Navigating Food Allergies and Intolerances

(11:23) Medical Tests and Discoveries

(18:10) Discussing Intestine and Corn Sensitivity

(19:15) Food Sensitivities and Gluten-Free Options

(22:49) Allergy Testing and Seasonal Allergies

(27:21) Living with Food Allergies, Word of Advice

(31:54) Podcasting Journey and Future Plans

Shrimp allergy, cockroach allergy, peanut allergy, corn allergy, sugar allergy, and many many more!