00:00 Introduction to Coffee Journeys

02:57 Angela's Coffee Career Path

06:01 Transitioning from Barista to Sales

08:58 Cultural Shifts in the Coffee Industry

12:08 Personal Interests and Hobbies

14:54 Closing Thoughts and Future Plans

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Takeaways

The podcast explores the etymology of the word coffee.

Etymology involves phonetic changes and linguistic borrowings.

Hobson-Jobson is a key reference for English borrowings from Indian languages.

The Arabic word for coffee is qahwah, which evolved into various forms.

Skepticism exists regarding the connection between coffee and the Kaffa region.

Historical figures like Sir James Murray contributed to the understanding of coffee's etymology.

The debate among scholars continues regarding the origins of the word coffee.

Phonetic changes play a crucial role in the evolution of the word coffee.

French perspectives on coffee's etymology highlight differing opinions.

Biographical insights on key figures enrich the discussion of coffee's history.

00:00 Introduction to All About Coffee

01:05 Etymology of Coffee: The Beginning

03:30 Exploring Hobson-Jobson and Linguistic Borrowings

05:56 The Arabic Roots of Coffee

09:45 Skepticism Towards Kaffa and African Origins

11:39 The Role of Historical Figures in Coffee's Etymology

14:00 The Debate Among Scholars

20:12 Phonetic Changes in Coffee's Evolution

24:25 French Perspectives on Coffee's Etymology

27:07 Biographical Insights on Key Figures

29:46 Poetic Reflections on Coffee's Heritage

FREE AUDIO BOOK OF ALL ABOUT COFFEE AT LIBRIVOX

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00:00 Navigating the Coffee Supply Chain

02:54 Understanding Logistics Challenges

06:07 The Journey from Farm to Port

08:55 Risks During Transportation

11:50 Shipping and Container Challenges

15:07 Delays and Quality Control

17:52 Maritime Risks and Regulations

27:22 Challenges in Coffee Shipping and Storage

30:12 Navigating Port Operations and Delays

33:34 Customs Holds and Their Impact

40:14 Quality Control Upon Arrival

49:32 Understanding Risks in Coffee Logistics

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• Liesa transitioned from the art world to coffee.
• Her role involves a lot of data management and systems.
• Collaboration is key in the coffee industry.
• Understanding the journey of coffee from farm to cup is crucial.
• The coffee industry has a rich history and community.
• Being adaptable is essential in her role.
• The importance of relationships in business cannot be overstated.
• Learning from colleagues enhances the work experience.
• Problem-solving is a significant part of her job.
• Covoya fosters a culture of knowledge sharing.

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00:00 Introduction to Covoya Specialty Coffee

05:53 Melissa's Journey to Covoya

07:15 A Day in the Life of a Logistics Supervisor

12:53 Melissa's Creative Side and Final Thoughts

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