“I’m devoid of caution, and it’s got me in to plenty of trouble in my time” - Louise Adler

Louise Adler is a leading figure in Australia’s literary and cultural landscape — a distinguished publisher, editor, and intellectual who has played a key role in shaping Australia’s literary voice.

On the menu this episode is; fruit salad at the Fruit Salad Farm, "Continental" cooking, and the food hall at KaDeWe in Berlin. Along the way, Louise shares the hilarious story of her first “date” with husband Max Gillies, moving family tales of escape during World War II, and her powerful views on why we cannot turn away from the war in Gaza.

Louise’s social cause is The Jewish Council, who support Palestinian freedom and justice and are united in their opposition to Israel’s continued policies aimed at the destruction of Palestinian life.

Send us a text

To find out more about the project and Savva - head to threefoodmemories.com
Insta - @savvasavas @threefoodmemories

Email us at threefoodmemories@plated.com.au, we'd love to hear from you!

TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

On the menu; Fruit salad at the Fruit Salad Farm, "Continental" cooking, and the food hall at KaDeWe in Berlin.

Like this? Tell your friends about it and listen to the full episode - out tomorrow!

Send us a text

To find out more about the project and Savva - head to threefoodmemories.com
Insta - @savvasavas @threefoodmemories

Email us at threefoodmemories@plated.com.au, we'd love to hear from you!

TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

"I'm not really up on my royal history" - Tom Parker Bowles

How do you make food your job without having to cook it?

Well you become a food writer and critic (and all time lover of food) like Tom Parker Bowles, who says “I loved eating and could just about string a sentence together, so I thought I could write about it...I was rubbish at everything else.”

🍗On the menu; diabolical boarding school food, mum’s roast chook, all of the chillies, why he may have been a bogan in a previous life, and how his latest book Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles the Third was conceived.

Tom’s social cause is Action Against Hunger - actionagainsthunger.org,

There is more than enough food to feed everyone on the planet yet:

• 1 in 11 people suffer from hunger
• 40% of the world’s population doesn’t have access to a healthy diet – that includes first-world countries like the UK and Australia

Send us a text

To find out more about the project and Savva - head to threefoodmemories.com
Insta - @savvasavas @threefoodmemories

Email us at threefoodmemories@plated.com.au, we'd love to hear from you!

TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.