Up, Up and Away - The Restaurant Marketing Podcast Podcast By David ’Rev’ Ciancio & Arun AV cover art

Up, Up and Away - The Restaurant Marketing Podcast

Up, Up and Away - The Restaurant Marketing Podcast

By: David ’Rev’ Ciancio & Arun AV
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About this listen

Up, Up and Away, the podcast that is saving the world from bad marketing. Join us as we dive deep into the latest trends, strategies, and tactics to help your restaurant take flight. From social media to email marketing and everything in between, we’ve got you covered. Tune in for expert insights, actionable advice, and a whole lot of fun!”Copyright 2024 All rights reserved. Economics Marketing Marketing & Sales
Episodes
  • SMS & Whatsapp Marketing For Restaurants
    May 9 2025

    Texts & WhatsApp for your restaurant: Incredible power, serious peril. 💥 With 90% open rates, it's tempting to go wild. But screw it up? You're digital toast. Rev & Arun are decoding how to use these direct channels like a pro – from consent and frequency to smart segmentation and avoiding that "creepy stalker" vibe. Learn how to make direct messaging your secret weapon.

    #RestaurantPodcast #MarketingStrategy #SMS #WhatsApp #Qubriux

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    29 mins
  • Tech Stack for Restaurants
    Apr 23 2025

    Understanding the right technology infrastructure is vital for restaurant success in today's competitive environment. In Episode 16 of Up, Up and Away, the restaurant marketing podcast, the focus is on the concept of a consolidated tech stack for restaurants. We delve into the essential systems and the critical need for integration to improve efficiency and gain valuable insights.

    Join us for a discussion on building a more streamlined and effective technology foundation for your restaurant.

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    35 mins
  • Inclusive Menus: Super Serving Guests With Dietary Preferences and Allergies
    Apr 10 2025

    Think a single veggie burger covers dietary needs? 🙄 Wrong. This episode tackles how restaurants often fail at inclusive menus (allergies, keto, vegan, GF & more) and how YOU can fix it to win loyal fans.

    Learn the step-by-step framework to super serve these guests, find niche opportunities, market effectively, and crucially, avoid common mistakes like cross-contamination. Hosts Arun AV (Qubriux) & Rev Ciancio break down actionable strategies.

    Stop leaving money on the table! Watch now, share this with a restaurant owner who needs it, and give us a rating!

    #RestaurantMarketing #InclusiveMenu #DietaryRestrictions #Allergies #Vegan #GlutenFree #RestaurantTips #Podcast

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    32 mins
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