Wine Regions

From award-winning sommelier Shelley Lindgren, who has long been recognized (and now knighted!) for her promotion of lesser-known Italian wines, and acclaimed cookbook author Kate Leahy comes a user-friendly and beautiful guide to Italian wines two decades in the making. The dynamic storytelling duo takes you through a beautifully photographed and delightfully comprehensive journey to understand what Italian wine looks like today: the makers shaping the industry, the innovative ways farmers are adapting to climate change, and the history that paved the path for this current movement.

Not so long ago, wine was an exclusively European product. Now it is thoroughly American; emblematic of Napa Valley, an area idealized as the epicenter of great wines and foods and a cultural tourist destination. But the romanticized accounts you find about it and its denizens is not what you'll encounter in James Conaway's candid book. Napa at Last Light exposes the often shadowy side of the latter days of Napa Valley - marked by complex personal relationships, immense profits, passionate beliefs, and sometimes desperate struggles to prevail. In the balance hang fortunes.

Discover the secrets of Sardinia with Gianni Arcaini's captivating exploration in this edition of his series "Italy Then and Now: Sardinia." Immerse yourself in the rich tapestry of Sardinia, the second-largest island in the Mediterranean after Sicily. This edition showcases the evolution of the region and its cities over time, notable historical and contemporary figures, unique regional cuisine and wine specialties, the region's provinces and major cities, notable events, and important landmarks. Sardinia, with its rich and distinctive history, stands out within Italy. It is renowned for ...

Facts, history, and exclusive winemaker interviews give you the confidence to explore the wine regions that make up Napa Valley. Sit back, grab a glass and enjoy! Facts and insights on Napa Valley’s 16 wine regions through exclusive winemaker interviews and unstuffy language. Written by award-winning wine journalist Paul Hodgins. Interviews with prominent Napa winemakers and experts such as Celia Welch, Andy Erickson, Jean Charles-Bossiet, Rombauer, Alpha Omega, Grgich, Chateau Montelena, Silverado, etc.).

The Veneto RegionThis book is part of the series "Italy Then and Now," which sheds light on the unique development of each of Italy's twenty regions. Focusing on Veneto, this particular volume uncovers its wonders and heritage. The book reveals Veneto's significant contributions to Italy's language, art, and culture, showcasing its profound influence on the nation's identity. The narrative takes readers through Veneto's historical journey, with a special focus on urban landscapes, landmarks, celebrities, wines, and culinary specialties, highlighting the blending of its rich history with its...

This book highlights Italy's Ligurian region and discusses Famous Ligurians, Liguria through the Ages, Ligurian Dialect, Ligurian Food specialties with detailed recipes, regional wines, each of the Ligurian provinces with their major cities, landmarks and historic and current traditional events.

In his latest series, Gianni delves deep into Italy's diverse regions, capturing their evolution and rich heritage. This edition spotlights the regions of Marche and Umbria, blending tales of historical significance with modern-day marvels. These regions, celebrated for their distinct cuisines and wines, have been pivotal in shaping Italy's economic and political landscapes. Experience the vibrant cities, iconic sites, and momentous events that intertwine Marche and Umbria's past and present epitomizing the beauty and essence of Italy. Dive in and discover the tapestry of stories that make ...

Take a culinary journey through the heart of Italy with this book on Umbrian typical recipes. This region is home to some of the most authentic and delicious dishes in the country, and this book showcases the best of the best.

Gianni, a passionate cultural enthusiast, has returned to his roots in Italy and embarked on a mission to showcase the evolution of each region that has contributed to the beautiful country we know and love today. In this first installment of his series “Italy Then and Now”, Gianni takes readers on a journey through the breathtaking region of Tuscany. Tuscany is home to some of the world's most renowned visionaries, including Leonardo Da Vinci, whose legacy continues to inspire generations. The region is also famous for its wine and food, boasting some of the most delectable flavors in ...

This series of books showcases how each region in Italy has evolved over time to create the beautiful country that is so beloved today. This book highlights the wonders and history of a very special region, Emilia-Romagna. From developing one of the strongest economies in the country to playing an important role in developing Italy’s politics, this region has truly helped make the country what it is today. Dive into the region’s greatest cities, sites, and events and see for yourself how Its past and present weave together to create the splendor that is Emilia-Romagna.