Andrew Coe
AUTHOR

Andrew Coe

Tap the gear icon above to manage new release emails.
Andrew Coe is a writer and independent scholar. He is a direct descendant of Henry Huttleston Rogers, one of the main subjects in his latest book, "Pirate's Gold: A Gilded Age Saga of Family, Money and (Maybe) Murder." Andrew and his wife, Jane Ziegelman, are co-authors of "A Square Meal: A Culinary History of the Great Depression," which won a James Beard award. His "Chop Suey: A Cultural History of Chinese Food in the United States" was a finalist for a James Beard award and named one of the best food books of the year by the Financial Times. He has written articles and blog posts on everything from the ancient history of foie gras to indulging in the tastiest bread in New York City. He has appeared in documentaries such as the National Geographic Channel's "Eat: The Story of Food" and "The Search for General Tso." Andrew and his wife live in Brooklyn with their two children.
Read more Read less
You're getting a free audiobook


You're getting a free audiobook.

$14.95 per month after 30 days. Cancel anytime.

Best Sellers

Product List
    • A Cultural History of Chinese Food in the United States
    • By: Andrew Coe
    • Narrated by: Eric Martin
    • Length: 8 hrs and 16 mins
    • Release date: 07-20-18
    • Language: English
    • 4.5 out of 5 stars 55 ratings

    Regular price: $17.19 or 1 credit

    Sale price: $17.19 or 1 credit

    Included in Plus membership
  • Regular price: $24.95 or 1 credit

    Sale price: $24.95 or 1 credit

Are you an author?

Help us improve our Author Pages by updating your bibliography and submitting a new or current image and biography.