AUTHOR

Joshna Maharaj

Food & Wine Fitness, Diet & Nutrition Social Sciences
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I'm a chef & activist who feels strongly about the role that good food plays in nurturing health & wellness, learning, and rehabilitation. There is no good reason why institutional food is so terrible...I know this because I've been working in the trenches for the last 9 years. I love sharing ideas with people, and getting them inspired about action they can take to make better connections with food, and with themselves.
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