Virtual Voice Sample

Access a growing selection of included Audible Originals, audiobooks, and podcasts.
You will get an email reminder before your trial ends.
Audible Plus auto-renews for $7.95/mo after 30 days. Upgrade or cancel anytime.

Fermenting Pickles

By: Barrett Williams, ChatGPT ChatGPT
Narrated by: Virtual Voice
Try for $0.00

$7.95 a month after 30 days. Cancel anytime.

Buy for $4.99

Buy for $4.99

Pay using card ending in
By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.

This title uses virtual voice narration

Virtual voice is computer-generated narration for audiobooks.

Publisher's summary

Unlock the ancient art of pickling and fermenting with Fermenting Pickles, an essential guide for anyone eager to transform simple cucumbers and a variety of other vegetables into tangy, flavorful delicacies. Whether you're a seasoned home fermenter or a curious beginner, this comprehensive manual will walk you through every facet of the fermentation process, ensuring successful and delicious results every time.

Begin your journey with an introduction to the foundational concepts of fermentation and the rich history of pickling. Discover the numerous health benefits that come with incorporating fermented vegetables into your diet. Equip yourself with essential knowledge on selecting the right tools and ingredients, from the basics of water and salt to the myriad of spices and flavorings that can elevate your creations.

Dive into the scientific aspects of fermentation, understanding the crucial role of lactic acid bacteria and the step-by-step breakdown of the fermentation process. Troubleshooting tips will help you navigate common pitfalls, turning potential failures into resounding successes.

Explore a variety of recipes designed to cater to all tastes, starting with basic pickles such as classic dill and fermented carrot sticks. Expand your repertoire with creative and international recipes, including spicy carrot sticks, mixed vegetable pickles, and exotic Asian-style ferments.

Seasonal and local produce guides will inspire you to make the most of the freshest ingredients available, while storage tips ensure your fermented delights remain safe and delicious over time. Learn how to seamlessly incorporate these tangy treats into your daily meals, snacks, and appetizers, broadening the culinary horizons of your household.

Finally, venture into advanced techniques and global fermentation practices, from Korean kimchi to German sauerkraut and Japanese tsukemono. Troubleshooting sections address molding, excess salt, and off-flavors, aiding you in crafting perfect pickles every time.

Fermenting Pickles is more than just a cookbook; it's a gateway to discovering a healthier, flavorful lifestyle. Join the community of fermentation enthusiasts and embark on a journey that is as rewarding as it is delicious.
activate_Holiday_promo_in_buybox_DT_T2

What listeners say about Fermenting Pickles

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.