Whetstone: The Complete Guide to Using a Knife Sharpening Stone Audiobook By Mark C. Johnson cover art

Whetstone: The Complete Guide to Using a Knife Sharpening Stone

Learn How to Sharpen Your Knives and Achieve the Ultimate Japanese Blade Cut with the Waterstone Sharpener Technique

Preview

Try for $0.00
Prime logo Prime members: New to Audible?
Get 2 free audiobooks during trial.
Pick 1 audiobook a month from our unmatched collection.
Listen all you want to thousands of included audiobooks, Originals, and podcasts.
Access exclusive sales and deals.
Premium Plus auto-renews for $14.95/mo after 30 days. Cancel anytime.

Whetstone: The Complete Guide to Using a Knife Sharpening Stone

By: Mark C. Johnson
Narrated by: Kareem Maize
Try for $0.00

$14.95/month after 30 days. Cancel anytime.

Buy for $3.89

Buy for $3.89

Confirm purchase
Pay using card ending in
By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.
Cancel

About this listen

If you want the highest quality knife blade you need to learn how to use a whetsone, the most effective Japanese way of sharpening knives to maintain their edge crisp and sharp.

Whetstone will not only teach you the basics of knife sharpening but also an essential range of other essential skills. You will learn how to thin old knives to renew them and make them as good as new. You will also learn how to create a knife sharpening plan that will have you sharpening knives like a professional.

Here is a preview of what you'll learn:

  • The basics of knife sharpening
  • Types of sharpening stones
  • A brief word about grits
  • About whetstone sharpening stone
  • How often to sharpen your knives
  • Developing your knife sharpening skills
  • Using the correct angle
  • Applying the right pressure level
  • Thinning a knife
  • And much, much more!

Take action today, and download this book now!

©2018 Zen Mastery (P)2018 Zen Mastery
Japanese Craft
activate_Holiday_promo_in_buybox_DT_T2

What listeners say about Whetstone: The Complete Guide to Using a Knife Sharpening Stone

Average customer ratings
Overall
  • 4 out of 5 stars
  • 5 Stars
    4
  • 4 Stars
    2
  • 3 Stars
    1
  • 2 Stars
    1
  • 1 Stars
    0
Performance
  • 3.5 out of 5 stars
  • 5 Stars
    2
  • 4 Stars
    3
  • 3 Stars
    0
  • 2 Stars
    3
  • 1 Stars
    0
Story
  • 4 out of 5 stars
  • 5 Stars
    4
  • 4 Stars
    2
  • 3 Stars
    0
  • 2 Stars
    2
  • 1 Stars
    0

Reviews - Please select the tabs below to change the source of reviews.

Sort by:
Filter by:
  • Overall
    4 out of 5 stars
  • Performance
    4 out of 5 stars
  • Story
    5 out of 5 stars

What about sharpening Japanese sushi knives?

Sushi knives (non V-edged blades) require different sharpening techniques than normal V-edged blades. I was disappointed that was not taught.

Something went wrong. Please try again in a few minutes.

You voted on this review!

You reported this review!

1 person found this helpful