• Bahraini cuisine, Finland’s heritage ale and are New York’s diners the community hub that they once were?

  • Apr 4 2025
  • Length: 32 mins
  • Podcast

Bahraini cuisine, Finland’s heritage ale and are New York’s diners the community hub that they once were?

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  • Summary

  • We sample a morsel of Bahrain’s mouthwatering cuisine with Noor Murad as we flick through her new book, ‘Lugma’. Also in the programme: Poppy Damon heads to the Little Purity diner in Brooklyn to unpack whether the spaces still hold the same community spirit. Plus: Monocle’s Petri Burtsoff sips on some sahti, Finland’s oldest ale.

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