Jonathan is an ER doctor based in Philadelphia, trained in both internal medicine and pediatrics. His journey as a foodie began during medical school while dissecting cadavers, which sparked his fascination with learning how muscles correspond to various cuts of beef. He now runs the dinner series Anatomy Eats (@anatomyeats on all social media platforms), where he collaborates with chefs around the country to serve offal dishes. During these events, he discusses the anatomy and physiology of the parts being eaten, sometimes even dissecting organs as people dine.

In his first book, "The Unseen Body," Jonathan addresses the 1971 US law banning the sale of animal lungs as human food. In 2023, he submitted an official petition to the USDA arguing for the overturn of this law, and he is currently awaiting their response.

Jonathan is writing a new book based on Anatomy Eats, which will explore the intersection of anatomy and cuisine worldwide. The book aims to debunk many misconceptions about food that can be easily disproved with basic knowledge of anatomy and physiology. Some topics he plans to cover include whether eating testicles increases testosterone or masculinity, the real reason some cuts of meat are tougher than others, how foie gras relates to fatty liver disease, and the safety of consuming animal colons (which he confirmed through a visit to the Chitlin Fest in Salley, SC).

Rather than focusing on the nutritional benefits of eating these body parts, Jonathan emphasizes the fascination of understanding that human bodies are composed of the same parts and tissues consumed from animals. He believes that comprehending this overlap enhances the intrigue of eating offal. While he considers every part of an animal healthy (unless it's actually toxic, like a polar bear's liver), his primary interest lies in exploring the anatomical and physiological aspects of these foods.

Instagram:
@anatomyeats
@jonreismanMD

Twitter:
@anatomyeats @jonreismanMD

YouTube:
@anatomyeats @jonreismanMD

Timestamps:
00:00 Trailer.
00:50 Introduction.
06:54 Anatomy eats dinners, dissecting hearts during meals.
09:42 Eating any part of the body can be healthy.
12:03 Icelandic cuisine: dried fish, whale blubber, ram testicles.
14:34 USDA made lungs illegal due to safety concerns.
17:15 Cultural food beliefs and palate adaptability.
21:08 Examined whale heart, fermented walrus dishes fascinating.
26:14 Reevaluation of fat in Western medicine and nutrition.
27:12 Inupiat elders recommended traditional fat-rich diet.
32:54 Traditional vs. modern diet and physical activity.
33:42 Nanook of the North film, hunting seal.
36:39 Fascination with Asian cuisine and exotic ingredients.
42:48 Animal blood can be used in cuisine.
44:57 Modern raw milk is less dangerous.
49:13 Culinary road trips through Mexico and China.
50:25 Where to find Jonathan.

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Dr. Ahmad Ammous is an internal medicine physican interested in diet and lifestyle medicine. He comes on to discuss how a hard money standard like Bitcoin will transform healthcare.

Twitter:
@AmmousMD

Website:
ammousmd.com

Timestamps:
00:00 Trailer.
00:52 Introduction.
05:26 Processed food linked to cognitive decline, diet change.
07:50 Interest in healing through alternative medicine research.
11:21 Avoid Ensure, recommend natural protein-rich foods.
15:03 Pharmaceutical influence on medical education and practice.
18:32 Pharmaceutical industry oversells benefits, downplays side effects.
19:15 Doubts about disease management, health misconceptions in 1989.
22:42 Stopping statin medication improves cognition in elderly.
26:11 Patients often passive, want no effort from doctors.
28:21 Government-controlled money leads to centralized power.
31:58 Protein augmentation in patient diet and consequences.
34:59 Pharma influence guides physician practice, causes liability.
36:30 Questioning authorities, data transparency in pharmaceutical industry.
39:21 Physicians' resistance to lifestyle medicine due to income.
41:46 Elderly health issues and specialists' perspectives.
45:46 Longing for traditional care, but confronted with complexity.
47:34 Where to find Ahmad.

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Dr. Stephanie is leader in the field of food-based medicine. She earned her Doctor of Pharmacy degree with her intent to heal herself and others using the latest pharmaceutical agents. She quickly learned most medicines did not heal but instead only manage symptoms. Having cancer at 21 that would not respond to pharmaceuticals she turned to foods and folk medicine to heal herself. She learned that there is a delicate balance between natural and Western medicine. After healing from her cancer, she went to work for pharmaceutical industry believing that would be inspired by her revelations. While with Big Pharma she conducted phase 4 clinical studies for and trained physicians in the optimal use of pharmaceutical based agents. Dr. Nielsen spent a decade in Big Pharma she decided to leave and pursue her true passion in folk medicine, ancient remedies and natural healing. She earned a board Certification in Clinical Nutrition, became certified in functional genomics and certified BHRT practitioner. She started her personal healing programs called Wishing You Wellness. Her focus includes auto-immunity remediation, BHRT hormone health, women's health and personal lifestyle medicine utilizing nutrigenomics.

Dr. Stephanie is seasoned media personality. She is a sought-after expert in TV, print or as a speaker and author. Dr. Stephanie has served on multiple nutritional companies' medical boards and charitable board of directors. Professionally recognized with numerous awards for her clinical excellence, her commitment to positive patient outcomes and excellent teaching skills.

Outside of work Dr. Stephanie is passionate about travel and food. She always visits local pharmacy's, farmers markets and natural healers wherever she goes.

Instagram:
@thednaco

Website:
www.thednacompany.com

Timestamps:
00:00 Trailer.
00:59 Introduction.
06:30 Genes influence health but not inevitable outcomes.
09:24 DNA company offers personalized diet based on genetics.
11:32 Genetic changes in reaction to diet explored.
16:07 Genetics mission: finding useful, non-noise insights.
19:08 Ideal exercise based on genes and fitness.
22:12 Prioritize quality over quantity for better health.
23:39 Reducing inflammation improves quality of life.
26:50 MTR, MTHFR and enzyme activity discussion.
30:16 Genes and lifestyle impact personalized clinical care.
33:37 Gene correlates with cardiovascular events, lifestyle interventions.
37:27 Monitoring post-MI blood work, tech for wellness.
39:38 Customized coaching program supports health through various methods.
44:58 Initial studies on actionable genes with human participants.
47:57 Skepticism about clinical usefulness of aging tests.
49:00 Body healed from actionable keto tech lifestyle.
53:20 Personalized nutrition helps improve people's health needs.
55:22 Where to find Stephanie and Christa.

See open positions at Revero:
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#FatAdapted #Carnivore #sugarfree ‪