Main Street Menu Club

By: Andrew Hart
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  • Summary

  • This is The Main Street Menu Podcast with tips and tricks on how to manage your menu from the fridge to the front door both online and in store.
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Art Economics Food & Wine Leadership Marketing
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Episodes
  • Are You Storing Your Menus Like A Squirrel?

    Are You Storing Your Menus Like A Squirrel?
    Feb 2 2023

    Squirrels fail to recover up to 74% of the nuts they bury. If you don't know where your menus and working files are, then you're storing your menus like a squirrel. If you are feeling this way, then you need to listen to this episode because we're going to detail exactly how we save and store hundreds of design files for our restaurant clients
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    37 mins
  • Specialty Menu Concepts

    Specialty Menu Concepts
    Jan 26 2023

    Today we discuss specialty menu concepts, specifically around Valentines Day and Super Bowl.

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    28 mins
  • Four Types of Menus that Guide the Dining Experience

    Four Types of Menus that Guide the Dining Experience
    Nov 19 2022

    On this episode we talk about the 4 types of menus that guide the dining experience.
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    22 mins

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