The Kosher Terroir

By: Solomon Simon Jacob
  • Summary

  • We are enjoying incredible global growth in Kosher wine. From here in Jerusalem, Israel, we will uncover the latest trends, speak to the industry's movers and shakers, and point out ways to quickly improve your wine-tasting experience. Please tune in for some serious fun while we explore and experience The Kosher Terroir...

    www.TheKosherTerroir.com
    +972-58-731-1567
    +1212-999-4444
    TheKosherTerroir@gmail.com
    Link to Join “The Kosher Terroir” WhatsApp Chat

    https://chat.whatsapp.com/EHmgm2u5lQW9VMzhnoM7C9

    Thursdays 6:30pm Eastern Time on the NSN Network
    and the NSN App

    © 2025 The Kosher Terroir
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Episodes
  • Four Cups, Shared Traditions: A Journey Through Kosher Wine
    Apr 10 2025

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    Prepare for an extraordinary Passover experience as we journey through the perfect wine pairings for your Seder table. Broadcasting from Rav Shlomo Katz's beautiful synagogue in Efrat, this special collaboration between The Kosher Terroir and JM in the AM delivers both practical wisdom and spiritual depth for the holiday.

    Simon Jacob guides us through his meticulously curated wines for the four cups – beginning with La Forêt Blanche rosé from the historic Yatir region (where King David planted vineyards for Temple's sacrifices), progressing to the robust Flam White Label, continuing with a light Tepperberg Grenache, and culminating with the sweet Ya'acov Oryah "G" Gwurtztraminer that perfectly complements the Afikomen. Along the way, Simon solves the perennial Passover dilemma of what to serve at Kiddush Club when whiskey is forbidden, recommending premium kosher brandies like Julius from the Golan.

    The conversation transcends mere wine tasting as Rav Shlomo Katz shares profound insights about the sacred balance between Torah study and spiritual connection during the Seder. He describes how his father would "daven the Haggadah" rather than simply read it, creating an experience that passes authentic tradition to the next generation. "It's the night that you could give over Yiddishkeit to your children more than any other night of the year," Nachum Segal explains, calling Seder night "a fulcrum of the entire year."

    Perhaps most moving is the discussion of the symbolic "fifth cup" representing V'heveti – God's promise to bring the Jewish people to the Land of Israel. As Nachum Siegel powerfully states, "The story that begins with the exodus from Egypt has only one ending... the Jews who spent hundreds of years in Egypt, eventually getting to Eretz Yisrael."

    Whether you're seeking practical wine guidance or deeper connection to Passover's enduring traditions, this episode offers wisdom to enhance your celebration. Chug Pesach Kasher V'Samayach

    Support the show

    www.TheKosherTerroir.com
    +972-58-731-1567
    +1212-999-4444
    TheKosherTerroir@gmail.com
    Link to Join “The Kosher Terroir” WhatsApp Chat
    https://chat.whatsapp.com/EHmgm2u5lQW9VMzhnoM7C9
    Thursdays 6:30pm Eastern Time on the NSN Network and the NSN App

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    30 mins
  • Natural Alchemy: Crafting Kosher Wine Without Compromise
    Apr 3 2025

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    Imagine tasting wine as it was meant to be—pure, alive, and untamed by modern chemistry. This is the radical vision behind Petachya Winery, where brothers-in-law Petachya Wittenstein and Yaakov Singer are crafting kosher wines that challenge everything we thought we knew about winemaking in Israel.

    Nestled in the ancient Ella Valley, their boutique operation produces wines with zero additives, no sulfites, and absolutely no oak—just hand-picked grapes allowed to express themselves through natural fermentation. As we taste through their portfolio, from their standout Argaman to experimental wines made from table grapes, the conversation reveals how deeply philosophical their approach truly is.

    "When there's wild yeast fermentation," Petachia explains, "I like looking at it as this big battle where different types of soldiers are doing their thing." This battlefield of competing yeasts creates complexity and character impossible to achieve with commercial strains. The result? Wines that taste profoundly different—cleaner, more vibrant, and with a distinctive purity that surprises even experienced wine lovers.

    The winemaking journey takes on additional meaning when set against the backdrop of Israel's current conflicts. The vineyards themselves bear witness to history unfolding, with the team harvesting grapes as missile interceptors boom overhead. "This is Eretz Yisrael," they reflect, the experience becoming part of their wine's unique terroir.

    Whether you're fascinated by natural winemaking techniques, curious about Israel's indigenous grape varieties, or simply searching for kosher wines that offer something genuinely different, this episode opens a window into a world where ancient traditions meet modern innovation. Pour yourself something special and join us on this extraordinary journey into the heart of authentic winemaking.

    For more information:

    Yaacov Singer, COO

    Petachya Wittenstein, Winemaker

    Phone: 058.321.2385

    https://petachyawinery.com/

    Support the show

    www.TheKosherTerroir.com
    +972-58-731-1567
    +1212-999-4444
    TheKosherTerroir@gmail.com
    Link to Join “The Kosher Terroir” WhatsApp Chat
    https://chat.whatsapp.com/EHmgm2u5lQW9VMzhnoM7C9
    Thursdays 6:30pm Eastern Time on the NSN Network and the NSN App

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    1 hr and 32 mins
  • Part II La Forêt Blanche's Quest for Authentic Israeli Expression
    Mar 26 2025

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    Step into the sun-drenched hills of Israel's historic wine country as we continue our exploration of La Forêt Blanche Winery with CEO Yaakov Bris. This intimate conversation reveals how ancient tradition and modern innovation converge in every bottle, creating kosher wines that speak eloquently of their unique terroir.

    Yaakov guides us through a comprehensive tasting that follows a symbolic journey from the Negev desert through Hebron and ultimately to Jerusalem. Beginning with their accessible Talpiot range—designed specifically to welcome new wine drinkers—and culminating with their prestigious Yar Levanon Cabernet Sauvignon, each wine tells a distinct chapter in their story.

    The heart of La Forêt Blanche is undoubtedly French winemaker Bruno, whose uncompromising dedication shapes everything from barrel selection to aging protocols. His refusal to rack barrels during aging—preserving the unique character each vessel imparts—exemplifies the winery's pursuit of excellence.

    Whether you're a kosher wine enthusiast or simply appreciate the stories behind exceptional winemaking, this episode offers a fascinating glimpse into how La Forêt Blanche honors both its spiritual connections to the land and its commitment to world-class winemaking. Pour yourself a glass and join us for this intimate journey through one of Israel's most exciting emerging wineries.

    Contact Information

    La Forêt Blanche
    Yaacov Bris CEO

    Address: Moshav Beit Yatir - Metzadot Yehuda

    Phone number: 077-996-9898

    Email: hi@lfbwinery.com

    Hours: Sunday to Thursday 09:00 – 17:00
    Friday: 09:00 – 13:00

    Support the show

    www.TheKosherTerroir.com
    +972-58-731-1567
    +1212-999-4444
    TheKosherTerroir@gmail.com
    Link to Join “The Kosher Terroir” WhatsApp Chat
    https://chat.whatsapp.com/EHmgm2u5lQW9VMzhnoM7C9
    Thursdays 6:30pm Eastern Time on the NSN Network and the NSN App

    Show more Show less
    1 hr and 13 mins

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