A Tale of Two Valleys
Wine, Wealth and the Battle for the Good Life in Napa and Sonoma
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Narrated by:
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Michael Cerveris
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By:
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Alan Deutschman
About this listen
Deutschman found that on the weekends the wine country was like a bunch of gracious hosts smiling upon their guests, but during the week the families feuded with each other and their neighbors like the Hatfields and McCoys. Napa was a comically exclusive club where the super-rich fought desperately to get in. Sonoma's colorful free spirits and iconoclasts were wary of their bohemia becoming the next playground for the rapacious elite. So, led by a former taxicab driver and wine-grape picker, a cheese merchant and an artist who lived in a barn surrounded by wild peacocks, they formed a populist revolt to seize power and repel the rich invaders.
Deutschman's cast of characters brims with eccentrics, egomaniacs and a mysterious man in black who crashed the elegant Napa Valley Wine Auction before proceeding to pay a half-million dollars for a single bottle. What develops is nothing less than a battle for the good life, a clash between old and new, the struggle for the soul of one of America's last bits of paradise.
A Tale of Two Valleys is also available in hardcover from Broadway Books.
©2003 by Alan Deutschman(P)2002 Random House, Inc.
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Story
Everyone knows that the United States of America is made up of 50 states and, uh...some other stuff. The territories of American Samoa, Guam, Puerto Rico, the Northern Mariana Islands, and the US Virgin Islands are often neglected, but they are filled with American flags and national parks and US post offices and some four million people, many of whom are as proudly red-white-and-blue as any Daughter of the American Revolution.
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Worthwhile Learning
- By Bessie Mae on 05-02-23
By: Doug Mack
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The Mezcal Rush
- Explorations in Agave Country
- By: Granville Greene
- Narrated by: Kevin Free
- Length: 8 hrs and 13 mins
- Unabridged
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Mezcal. In recent years, the oldest spirit in the Americas has been reinvented as a pricy positional good popular among booze connoisseurs and the mixologists who use it as a cocktail ingredient. Unlike most high-end distillates, most small-batch mezcal is typically produced by and for subsistence farming communities, often under challenging conditions.
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Wow! Just Wow!
- By Si saben cómo me pongo ¿pa' qué me invitan? on 09-25-17
By: Granville Greene
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A Man and His Mountain
- The Everyman Who Created Kendall-Jackson and Became America's Greatest Wine Entrepreneur
- By: Edward Humes
- Narrated by: Mel Foster
- Length: 12 hrs and 30 mins
- Unabridged
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A Pulitzer Prize-winning journalist tells the story of the self-made billionaire who built the Kendall-Jackson empire from nothing into the biggest-selling brand of premium wines in the U.S. Jess Stonestreet Jackson was one of a small band of pioneering entrepreneurs who put California's wine country on the map. His life story is a compelling slice of history, daring, innovation, feuds, intrigue, talent, mystique, contrarianism, and luck, offering a unique window on the elegant, adventurous, and cut-throat worlds of Jackson's two passions: wine and horseracing.
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Required listening for any wine maker
- By Michael Carr on 01-10-15
By: Edward Humes
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Humboldt
- Life on America's Marijuana Frontier
- By: Emily Brady
- Narrated by: Dan Woren, Sonny Warner, Erin Bennett, and others
- Length: 7 hrs and 29 mins
- Unabridged
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In the vein of Susan Orlean's The Orchid Thief and Deborah Feldman's Unorthodox, journalist Emily Brady journeys into a secretive subculture - one that marijuana built. Say the words "Humboldt County" to a stranger and you might receive a knowing grin. The name is infamous, and yet the place, and its inhabitants, have been nearly impenetrable. Until now. Humboldt is a narrative exploration of an insular community in Northern California, which for nearly 40 years has existed primarily on the cultivation and sale of marijuana.
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Great book!
- By David on 02-26-15
By: Emily Brady
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Strange Stones
- By: Peter Hessler
- Narrated by: George Backman
- Length: 13 hrs and 38 mins
- Unabridged
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Full of unforgettable figures and an unrelenting spirit of adventure, Strange Stones is a far-ranging, thought-provoking collection of Peter Hessler’s best reportage - a dazzling display of the powerful storytelling, shrewd cultural insight, and warm sense of humor that are the trademarks of his work. Over the last decade, as a staff writer for The New Yorker and the author of three books, Peter Hessler has lived in Asia and the United States, writing as both native and knowledgeable outsider in these two very different regions.
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funny, entertaining
- By Katherine on 08-02-13
By: Peter Hessler
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The Dinosaur Artist
- Obsession, Betrayal, and the Quest for Earth's Ultimate Trophy
- By: Paige Williams
- Narrated by: Ellen Archer
- Length: 12 hrs and 26 mins
- Unabridged
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In this 2018 New York Times Notable Book,Paige Williams "does for fossils what Susan Orlean did for orchids" (Book Riot) in her account of one Florida man's attempt to sell a dinosaur skeleton from Mongolia—a story "steeped in natural history, human nature, commerce, crime, science, and politics" (Rebecca Skloot).
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More filler than Joan Rivers’ face.
- By Brandi on 03-13-19
By: Paige Williams
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Shadows in the Vineyard
- The True Story of the Plot to Poison the World's Greatest Wine
- By: Maximillian Potter
- Narrated by: Donald Corren
- Length: 8 hrs and 40 mins
- Unabridged
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Journalist Maximillian Potter uncovers a fascinating plot to destroy the vines of La Romance-Conti, Burgundy's finest and most expensive wine. In January 2010, Aubert de Villaine, the famed proprietor of the Domaine de la Romance-Conti, the tiny, storied vineyard that produces the most expensive, exquisite wines in the world, received an anonymous note threatening the destruction of his priceless vines by poison - a crime that in the world of high-end wine is akin to murder - unless he paid a one million euro ransom.
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Eet waz eenteresteeng
- By J. Cadow on 04-25-16
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The Good Food Revolution
- Growing Healthy Food, People, and Communities
- By: Will Allen, Charles Wilson - with, Eric Schlosser - foreword
- Narrated by: Mirron Willis
- Length: 8 hrs and 17 mins
- Unabridged
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A pioneering urban farmer and MacArthur "Genius Award" winner points the way to building a new food system that can feed - and heal - broken communities. An eco-classic in the making, The Good Food Revolution is the story of Will's personal journey, the lives he has touched, and a grassroots movement that is changing the way our nation eats.
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This story teaches how to take back the soil
- By Shawn Borup on 11-09-19
By: Will Allen, and others
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The Unwinding
- An Inner History of the New America
- By: George Packer
- Narrated by: Robert Fass
- Length: 18 hrs and 4 mins
- Unabridged
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In The Unwinding, George Packer, author of The Assassins’ Gate: America in Iraq, tells the story of the United States over the past three decades in an utterly original way, with his characteristically sharp eye for detail and gift for weaving together complex narratives. The Unwinding portrays a superpower in danger of coming apart at the seams, its elites no longer elite, its institutions no longer working, its ordinary people left to improvise their own schemes for success and salvation.
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Can't understand the low ratings!
- By Janet Pittman Henley on 05-27-13
By: George Packer
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The Bucolic Plague
- How Two Manhattanites Became Gentlemen Farmers: An Unconventional Memoir
- By: Josh Kilmer-Purcell
- Narrated by: Johnny Heller
- Length: 8 hrs and 7 mins
- Unabridged
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A happy series of accidents and a doughnut-laden escape upstate take Josh Kilmer-Purcell and his partner, Brent Ridge, to the doorstep of the magnificent (and fabulously for sale) Beekman Mansion. And so begins their transformation from uptight urbanites into the 200-year-old-mansion-owning Beekman Boys. Suddenly Josh---a full-time New Yorker with a successful advertising career---and Brent find themselves weekend farmers, surrounded by nature's bounty and an eclectic cast.
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Selling your dream and name dropping
- By Mark on 09-13-12
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In-N-Out Burger
- A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules
- By: Stacy Perman
- Narrated by: Loren Lester
- Length: 10 hrs and 13 mins
- Unabridged
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It's the untold story of the renegade burger chain that evokes a passionate following unlike any other. In fast-food corporate America, In-N-Out Burger stands apart. Begun in a tiny shack in the shadow of World War II, this family-owned chain has steadfastly refused to franchise or be sold. It is a testament to old-fashioned values and reminiscent of a simpler time when people, loyalty, and a freshly made, juicy hamburger meant something.
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Flowery Promo Piece
- By Melissa on 02-22-10
By: Stacy Perman
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The Longest Road
- Overland in Search of America, from Key West to the Arctic Ocean
- By: Philip Caputo
- Narrated by: Pete Larkin
- Length: 11 hrs and 50 mins
- Unabridged
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Philip Caputo, who had just turned 70, his wife, and their two English setters took off in a truck hauling an Airstream camper from Key West, Florida, en route via back roads and state routes to Deadhorse, Alaska. The journey took four months and covered 17,000 miles, during which Caputo interviewed more than 80 Americans from all walks of life to get a picture of what their lives and the life of the nation are really about in the 21st century.
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Very Disappointing
- By Amazon Customer on 03-25-18
By: Philip Caputo
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My Twenty-Five Years in Provence
- Reflections on Then and Now
- By: Peter Mayle
- Narrated by: John Lee
- Length: 4 hrs and 3 mins
- Unabridged
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A celebration of 25 years of Provençal living - of lessons learned and changes observed - with his final book, Peter Mayle has crafted a lasting love letter to his adopted home, marked by his signature warmth, wit, and humor.
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The narrator ruins it for me.
- By Flossiesmommy on 07-05-18
By: Peter Mayle
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Country Driving
- A Journey Through China from Farm to Factory
- By: Peter Hessler
- Narrated by: Peter Berkrot
- Length: 16 hrs and 35 mins
- Unabridged
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In the summer of 2001, Peter Hessler, the longtime Beijing correspondent for The New Yorker, acquired his Chinese driver's license. For the next seven years, he traveled the country, tracking how the automobile and improved roads were transforming China.
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Pass the white rice please
- By Nick on 02-18-10
By: Peter Hessler
What listeners say about A Tale of Two Valleys
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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Overall
- Gene
- 11-27-03
A routine production-line work
I have long been fascinated by the part of California depicted in this book, but there was something mechanical and obvious about the writing of this book itself. Maybe it would have been better if the writer had simply picked one valley, rather than try for the Dickens parallel. A book that focuses on a small part of California needs to be quite special to justify the reader's investing time in that area of micro-knowlege. The author's book on Steve Jobs beats this by a long ways.
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9 people found this helpful
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- Timothy Keane
- 07-24-15
Enjoyed learning about the local history...
...light and easy read (listen). I think it adequately describes the difference between Napa and Sonoma.
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2 people found this helpful
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Overall
- Amy K.
- 11-10-05
Seems to have been written for the tax write-off
Getting through this one was painful. The author wastes pages on ecstatic inventories of the excesses of the Napa "plutocrats" and "decamillionaries." Then he wastes more pages on long not-quite-believable quotes from all the "bohemians" fighting urban sprawl in Sonoma (does anyone really talk in such long, fully-formed monologues?). And in the end, I'm not sure what you end up with. There were no really meaningful insights into that classic struggle to control growth without impeding progress.
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5 people found this helpful
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Overall
- Stephen Shore
- 03-31-10
A waste of time
This book is insufferable. I read (listened to) The House of Mondavi and was expecting something of the same caliber. How wrong I was. This book is nothing more than inane and simplistic ramblings against anyone with a Porsche, BMW, or Mercedes. How this guy every got published is a mystery.
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2 people found this helpful
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- Catherine
- 08-18-12
who chose the reader?
the narrator didn't know how to pronounce the place names -- it was awful to listen to.
unfortunate as its an interesting story.
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2 people found this helpful