Bourbon Empire
The Past and Future of America's Whiskey
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Narrated by:
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Brian O'Neill
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By:
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Reid Mitenbuler
About this listen
How bourbon came to be, and why it's experiencing such a revival today.
Unraveling the many myths and misconceptions surrounding America's most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the magic of Madison Avenue. Whiskey has profoundly influenced America's political, economic, and cultural destiny, just as those same factors have inspired the evolution and unique flavor of the whiskey itself.
Taking listeners behind the curtain of an enchanting - and sometimes exasperating - industry, the work of writer Reid Mitenbuler crackles with attitude and commentary about taste, choice, and history. Few products better embody the United States, or American business, than bourbon.
A tale of innovation, success, downfall, and resurrection, Bourbon Empire is an exploration of the spirit in all its unique forms, creating an indelible portrait of both bourbon and the people who make it.
©2015 Reid Mitenbuler (P)2015 Recorded BooksListeners also enjoyed...
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Writing with wit and verve, Mike Veseth (a.k.a. the Wine Economist) tells the compelling story of the war between the market trends that are redrawing the world wine map and the terroirists who resist them. Wine and the wine business are at a critical crossroad today, transformed by three powerful forces. Veseth begins with the first force, globalization, which is shifting the center of the wine world as global wine markets provide enthusiasts with a rich but overwhelming array of choices.
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Narration Tanks an Otherwise-Interesting Book
- By Gian on 02-21-14
By: Mike Veseth
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Gallo Be Thy Name
- The Inside Story of How One Family Rose to Dominate the U.S. Wine Market
- By: Jerome Tuccille
- Narrated by: Grainger Hines
- Length: 8 hrs and 29 mins
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Gallo Be Thy Name is the portrait of an American dynasty that rose from hardscrabble poverty in the early 1900s to become the most successful wine company in the world through toil, cunning, and crime. From selling Dago Red to Al Capone during Prohibition to conquering America's wine market with such plonk as Thunderbird and Ripple, and from the Great Depression to the roiling farm labor movements of the 60s and 70s, the Gallos rode the turbulent currents of history to triumph, with iconic brothers Ernest and Julio steering the ship.
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An informative read. Big bite of US history.
- By Robbie on 06-27-18
By: Jerome Tuccille
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A Man and His Mountain
- The Everyman Who Created Kendall-Jackson and Became America's Greatest Wine Entrepreneur
- By: Edward Humes
- Narrated by: Mel Foster
- Length: 12 hrs and 30 mins
- Unabridged
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A Pulitzer Prize-winning journalist tells the story of the self-made billionaire who built the Kendall-Jackson empire from nothing into the biggest-selling brand of premium wines in the U.S. Jess Stonestreet Jackson was one of a small band of pioneering entrepreneurs who put California's wine country on the map. His life story is a compelling slice of history, daring, innovation, feuds, intrigue, talent, mystique, contrarianism, and luck, offering a unique window on the elegant, adventurous, and cut-throat worlds of Jackson's two passions: wine and horseracing.
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Required listening for any wine maker
- By Michael Carr on 01-10-15
By: Edward Humes
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Judgment of Paris
- California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
- By: George M. Taber
- Narrated by: Sean Runnette
- Length: 13 hrs and 56 mins
- Unabridged
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Performance
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The Smithsonian's National Museum of American History houses, amid its illustrious artifacts, two bottles of wine: a 1973 Stag's Leap Wine Cellars Cabernet Sauvignon and a 1973 Chateau Montelena Chardonnay. These are the wines that won at the now-famous Paris Tasting in 1976, where a panel of top French wine experts compared some of France's most famous wines with a new generation of California wines. Little did they know the wine industry would be completely transformed as a result....
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Only for the wine-obsessed
- By History on 12-01-11
By: George M. Taber
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The Book of Gin
- A Spirited World History from Alchemists' Stills and Colonial Outposts to Gin Palaces, Bathtub Gin, and Artisanal Cocktails
- By: Richard Barnett
- Narrated by: Richard Shelton
- Length: 7 hrs and 31 mins
- Unabridged
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In The Book of Gin, Richard Barnett traces the life of this beguiling spirit, once believed to cause a new kind of drunkenness. In the 18th century, gin-craze debauchery (and class conflict) inspired Hogarth's satirical masterpieces "Gin Lane" and "Beer Street". In the 19th century, gin was drunk by Napoleonic War naval heroes, at lavish gin palaces, and by homesick colonials, who mixed it with their bitter anti-malarial tonics.
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Great history on my favorite drink
- By Lucas Samples on 10-18-20
By: Richard Barnett
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Citizen Coke
- The Making of Coca-Cola Capitalism
- By: Bartow J. Elmore
- Narrated by: William Hughes
- Length: 11 hrs and 22 mins
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Outsourcing and a trim corporate profile enabled Coke to scale up production of a low-price beverage and realize huge profits. But the costs shed by Coke have fallen on the public at large. Coke now uses an annual 79 billion gallons of water, an increasingly precious global resource, and its reliance on corn syrup has helped fuel our obesity crisis. Bartow J. Elmore explores Coke through its ingredients, showing how the company secured massive quantities of coca leaf, caffeine, sugar, and other inputs.
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Highly Recommend
- By Laura on 02-22-20
By: Bartow J. Elmore
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Hershey
- Milton S. Hershey's Extraordinary Life of Wealth, Empire, and Utopian Dreams
- By: Michael D'Antonio
- Narrated by: Jonathan Yen
- Length: 13 hrs and 34 mins
- Unabridged
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In this compelling biography, Pulitzer Prize-winning journalist Michael D'Antonio gives us the real-life rags-to-riches story of Milton S. Hershey, a largely uneducated businessman whose idealistic sense of purpose created an immense financial empire, a town, and a legacy that lasts to this day.
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The Benchmark for Chartiable, Rich Men
- By Boyd Tschaggeny on 01-30-19
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Audacity of Hops
- The History of America's Craft Beer Revolution
- By: Tom Acitelli, Tony Magee - foreword
- Narrated by: Mike Chamberlain
- Length: 19 hrs and 46 mins
- Unabridged
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Based on extensive archival research as well as interviews with the movement's key players going back to the 1960s, this acclaimed book is the most comprehensive chronicle yet of one of the most interesting and lucrative culinary trends in the US since World War II. Acitelli weaves the story of the rise of American craft beer into the tales of trends like Slow Food and the rebirth of America's urban areas, and paints an unforgettable portrait of plucky entrepreneurial triumph.
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learned a lot of information
- By Derek b. on 05-19-24
By: Tom Acitelli, and others
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Chocolate Wars
- The 150-Year Rivalry Between the World's Greatest Chocolate Makers
- By: Deborah Cadbury
- Narrated by: Deborah Cadbury
- Length: 13 hrs and 1 min
- Unabridged
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With a cast of characters that wouldnt be out of place in a Victorian novel, Chocolate Wars tells the story of the great chocolatier dynasties, through the prism of the Cadburys. Chocolate was consumed unrefined and unprocessed as a rather bitter, fatty drink for the wealthy elite until the late 19th century, when the Swiss discovered a way to blend it with milk and unleashed a product that would conquer every market in the world.
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The World of Chocolate
- By Jean on 11-05-14
By: Deborah Cadbury
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History of Chicago: A Captivating Guide to the People and Events that Shaped the Windy City’s History
- By: Captivating History
- Narrated by: Duke Holm
- Length: 2 hrs and 6 mins
- Unabridged
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Story
Founded as a tiny, temporary settlement, Chicago became a crux of the American fur trade before growing into one of the powerhouses of the Industrial Revolution. From procuring drinking water to implementing racial equality, nothing has ever been simple for the people who have called Chicago home - and yet there is immense pride among Chicagoans for what they and their fellow people have achieved. The city has been home to some of America’s most influential people, be they talk show hosts or US Presidents.
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Clearly read by AI
- By Ben A Moreno on 09-03-24
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Americana
- A 400-Year History of American Capitalism
- By: Bhu Srinivasan
- Narrated by: Scott Brick, Bhu Srinivasan
- Length: 21 hrs and 18 mins
- Unabridged
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From the days of the Mayflower and the Virginia Company, America has been a place for people to dream, invent, build, tinker, and bet the farm in pursuit of a better life. Americana takes us on a 400-year journey of this spirit of innovation and ambition through a series of Next Big Things - the inventions, techniques, and industries that drove American history forward: from the telegraph, the railroad, guns, radio, and banking, to flight, suburbia, and sneakers, culminating with the Internet and mobile technology at the turn of the 21st century.
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Excellent history!
- By L. Maranto on 10-14-17
By: Bhu Srinivasan
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The Bourbon Drinker’s Companion
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Awesome
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Nice review
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October 2019 marks the 100th anniversary of the Volstead Act, which put the enforcement teeth into Prohibition. But the law didn't stop George Remus from cornering the boozy, illegal liquor marketplace and amassing a fortune that eclipsed $200 million (the equivalent of $4.75 billion today). As eminent documentarian Ken Burns proclaimed, "Remus was to bootlegging what Rockefeller was to oil." Author Bob Batchelor has unearthed a treasure trove of untapped historical archives to cover the life, times, and crimes of the man who ran the largest bootlegging operation in America.
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In Proof, Adam Rogers reveals alcohol as a miracle of science, going deep into the pleasures of making and drinking booze—and the effects of the latter. The people who make and sell alcohol may talk about history and tradition, but alcohol production is really powered by physics, molecular biology, organic chemistry, and a bit of metallurgy—and our taste for those products is a melding of psychology and neurobiology.
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Great listening to all about booze
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Drink investigates the history of this Jekyll and Hyde of fluids, tracing mankind's love/hate relationship with alcohol from ancient Egypt to present day. Drink further documents the contribution of alcohol to the birth and growth of the United States, taking in the War of Independence, Pennsylvania Whiskey revolt, slave trade, and failed experiment of national Prohibition. Finally, it provides a history of the world's most famous drinks - and drinkers. Packed with trivia and colorful characters, Drink amounts to an intoxicating history of the world.
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Amazing!
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The distinctive beverage of the Western world, bourbon is Kentucky's illustrious gift to the world of spirits. Although the story of American whiskey is recorded in countless lively pages of our nation's history, the place of bourbon in the American cultural record has long awaited detailed and objective presentation. Not a recipe audiobook or a barman's guide, but a fascinating and informative contribution to Americana, The Social History of Bourbon reflects an aspect of our national cultural identity that many have long suppressed or overlooked.
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Best bourbon book ever
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Whiskey Tasting
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This extraordinarily handy and exciting audiobook is full of practical and charming information on ways to revel in whisky. All whisky styles are explained, along with (just whisper it) blends. Along the way, a few myths are busted, including the idea that whisky has to be taken neat. In Whiskey Tasting, Gary Wines Cappiello explores flavor camps - a way to recognize a style of whisky - and moves directly to offer giant tasting notes of the important brands, demonstrating whisky's topnotch diversity.
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In this lively and authoritative guide, Greene teaches listeners about whiskey and encourages them to make their own evaluations. Peppered with wry anecdotes drawn from her unusual life - and including recipes for delicious cocktails by some of today's most celebrated mixologists - Whiskey Distilled will be enthusiastically greeted by the whiskey curious as well as by journeymen whiskey drinkers thirsty to learn more about their beloved tipple.
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Buy the hard copy, skip the audio!
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Without women, whiskey may not exist. In Whiskey Women, Wall Street Journal-best-selling author Fred Minnick tells the tales of women who have created this industry, from Mesopotamia's first beer brewers and distillers to America's rough-and-tough bootleggers during Prohibition. Women have long distilled, marketed, and owned spirits companies. These strong women built many iconic brands, including Bushmills, Laphroaig, and Maker's Mark.
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Women should be proud of this.
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Discover the underdog story of the improbable rise of small-batch distilling in America. This bracingly written, fast-paced work traces the relationship of Americans to spirits such as bourbon, scotch, vodka, gin, and rum. And it presents the full story of a plucky band of entrepreneurs who disrupted the nation's conception of how those libations could appear and taste - and how much they could cost.
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mispronounciation
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And a Bottle of Rum
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And a Bottle of Rum tells the raucously entertaining story of America as seen through the bottom of a drinking glass. With a chapter for each of 10 cocktails, Wayne Curtis reveals that the homely spirit once distilled from the industrial waste of the exploding sugar trade has managed to infiltrate every stratum of New World society. Curtis takes us from the taverns of the American colonies, to the plundering pirate ships off the coast of Central America, to the watering holes of pre-Castro Cuba, and to the kitsch-laden tiki bars of 1950s America.
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Judgment of Paris
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The Smithsonian's National Museum of American History houses, amid its illustrious artifacts, two bottles of wine: a 1973 Stag's Leap Wine Cellars Cabernet Sauvignon and a 1973 Chateau Montelena Chardonnay. These are the wines that won at the now-famous Paris Tasting in 1976, where a panel of top French wine experts compared some of France's most famous wines with a new generation of California wines. Little did they know the wine industry would be completely transformed as a result....
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Only for the wine-obsessed
- By History on 12-01-11
By: George M. Taber
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Whiskey Tasting Guide- Elegancy 101
- Mastering the Science, History & Art of Whiskey, Bourbon, Scotch & Rye
- By: Arthur Bellingham
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Whiskey Tasting Guide- Elegancy 101 What words come to mind when you think of whiskey? Classy. Distinguished. Esteemed. Sophisticated. If these words don’t describe your experience with this decadent and timeless spirit, then you should brush up on your knowledge base. If you’ve ever wanted to appear cultured and well-informed about the mysteries of whiskey and all its iterations, this book is for you. Raymond Chandler once said, “There is no bad whiskey. There are only some whiskeys that aren’t as good as others.” Do you know what good whiskey should taste like? What should it ...
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Beam, Straight Up
- The Bold Story of the First Family of Bourbon
- By: Fred Noe, Jim Kokoris
- Narrated by: Nick Sullivan
- Length: 4 hrs and 34 mins
- Unabridged
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Written by the seventh-generation Beam family member and master distiller Frederick Booker Noe III, Beam, Straight Up is the first audiobook by a Beam, the family behind the 217-year whiskey dynasty and makers of one of the world's best-selling bourbons.
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Fred should have read this
- By TangleJones on 11-23-23
By: Fred Noe, and others
What listeners say about Bourbon Empire
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Kenneth M.
- 03-23-20
A must Listen!
Any one who enjoys bourbon and also has a love for history, this book is for you! Great listen on long drives!!
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- Ilene
- 06-10-24
Really great!
This title was superb and the narration was excellent. I was interested the whole time and found it very informative. Highly recommend
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- camillemarie
- 04-07-16
Fascinating
I like a bit of bourbon now and then but had no idea it had such an interesting history. I learned a lot very enjoyably!b
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2 people found this helpful
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- Ben
- 06-13-17
great content, very well presented
a very informative and entertaining book, with a perfect narrator for the content. know yoir whiskey to know America.
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- Bruce Singleton
- 07-16-16
Bourbon: The men, the myths, and the legends
I have spent the last seven years exploring the Bourbon Trail, meandering country roads at Loretto, and dodging traffic in Louisville to get the "flavor" of bourbon. I would recommend to anyone about to start that journey today, that they read Bourbon Empire first. Kind of like knowing that "first downs are good" for the first time football watcher, this book will give the hints on how to enjoy and indeed anticipate the experience for the first time. Now that I have read the book, I am going to travel The Bourbon Trail again.
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6 people found this helpful
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- Lily C. Baker
- 10-15-18
I Absolutely LOVE This Book! And I don't drink!!!
I got this book because my husband is a spirits guy and a good friend is a chemist and the two of them convinced me of the mystique and attraction of the drink. I just couldn't experience it myself because I don't like spirits, but I was intrigued enough to listen to this book.
Firstly, the narrator - he's absolutely a dream narrator. His voice is pleasant enough that sometimes I'll play this book for myself while I sleep. But, he can also nuance voices and inflections in a natural way to convey different personalities and the humor of the writing. What a gem!
Secondly, the writing is fascinating. Mitenbuler doesn't buy into any the of the hype around the rock-star bourbons and their hype but he's no critic. He simply exposes the industry and the marketing machinations behind them that separate some brands from their popularity and the actual integrity of their processes and ingredients and qualities. It was so enlightening.
I listened to a book titled "Get Well Soon" recently and it was so sophomoric and written like a blogger vs. a historian's or journalistic style like this book is written that I just kept longing to go back to this book, just to have the pleasure of listening to exquisite writing.
Highly, Highly Recommended!
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- patrick47018
- 04-29-19
Very Interesting History of Whiskey in the US
I learned a lot about the history of whiskey in the US, recommend to anyone interested in whiskey.
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- Megan
- 09-24-16
Bourbon Geek Got Geekier
If you have any interest in bourbon, this book will elevate it exponentially. Even if you feel like you know a lot about bourbon and/or distilleries, you will discover more about the rich history and big stories that have created the bourbon we love today.
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- David S. Mathew
- 07-22-17
Raise a Glass!
If you want to know the history of American whiskey, and the American alcohol industry in general, this book is about as good as it gets. O'Neill offers a fascinating history of America's drinking habits from the pre-Revolution days to around 2013. This also includes some historical information on figures like Jim Beam as well as some of the early moonshiners. You will never look at a bottle of whiskey the same again. Highly recommended!
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- Brendan wood
- 03-20-16
genre specific
this book simply put it is a must-read for anyone who is interested in distilling or the history of American culture.
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